Now Eat This! 100 Quick Calorie Cuts at Home / On-the-Go - Couverture souple

DiSpirito, Rocco

Couverture souple

ISBN 10 : 0446584525 ISBN 13 : 9780446584524

Editeur : Grand Central Life & Style, 2011

Synopsis

1 New York Times bestselling celebrity chef Rocco DiSpirito expands his Now Eat This! series with a companion book in a clever 'flip' format on the best secrets to reduce calories in any recipe.

A propos du livre

À propos de l?auteur

Rocco DiSpirito entered the Culinary Institute of America at the age of sixteen, and at eighteen began working with legendary chefs worldwide. The James Beard Award-winning chef opened the 3-star Union Pacific in New York City where he established his culinary credentials. He was named Food & Wine's Best New Chef and was the first chef to grace the cover of Gourmet as "America's Most Exciting Young Chef". DiSpirito stars in Restaurant Divided on The Food Network. He is the author of ten books, including the New York Times bestselling Now Eat This! Diet and The Pound a Day Diet.

Détails de l'édition

• Éditeur: Grand Central Life & Style
• Date d'édition: 2011
• Langue: anglais
• ISBN 10: 0446584525
• ISBN 13: 9780446584524
• Reliure: Broché
• Nombre de pages: 208
• Coordonnées du fabricant: non disponible
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