More than 75 recipes for bold, fruit-forward ice creams, sorbets, and granitas--all made with fresh, natural, minimally processed ingredients
One of The New York Times's "Best Cookbooks of Spring 2019" - "Too often, ice cream is forgotten in the conversation about seasonal and sustainable cooking. Kitty Travers reminds us of the importance of both in her beautiful exploration of ice creams, sorbets, and gelatos."--Alice Waters Craft ice creams are all the rage, with new indie producers breaking the rules by creating unusual, exceptionally delicious flavor combinations. Kitty Travers, the creator of the beloved London-based brand La Grotta Ices, is changing our expectations when it comes to these cravable cold treats. The ice creams, sorbets, and granitas featured in La Grotta are fruit-focused--the best produce goes into the ice cream and sorbet bases to ensure the purest taste of the fruit shines through. And when combined with unexpected herbs and other mix-ins, the results are eye-opening: - Rhubarb and AngelicaLes informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
KITTY TRAVERS is the founder of La Grotta Ices, a small creative ice cream company based in London. Named by Fergus Henderson as one of his 10 picks for chefs of the future in Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs, she also teaches how to make ice cream at the School of Artisan Food in England.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Hardback. Etat : Good. More than 90 recipes for fruit-forward ice creams--all made with fresh, natural, minimally processed ingredients--and 85 photographs in a bold, stunning design, from the creator of the beloved London-based brand, La Grotta Ices. Craft ice creams are all the rage, with new indie producers breaking the rules by creating very unusual, exceptionally delicious flavor combinations. La Grotta Ices is changing our expectations when it comes to these cravable cold treats. The flavors are fruit-focused--the best produce goes into the ice cream and sorbet bases to ensure the purest taste of the fruit shines through. And when combined with unexpected herbs and other mix-ins, the results are eye-opening: Rhubarb and Angelica; Guava and Lemon Leaf; White Grapefruit and Pale Ale; Tomato and White Peach; Raspberry and Sage; Chocolate and Caper. The recipes in La Grotta will utterly surprise and inspire home cooks to explore homemade ice cream in bold new ways. N° de réf. du vendeur 00110711566
Quantité disponible : 2 disponible(s)
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Hardback. Etat : Good. More than 90 recipes for fruit-forward ice creams--all made with fresh, natural, minimally processed ingredients--and 85 photographs in a bold, stunning design, from the creator of the beloved London-based brand, La Grotta Ices. Craft ice creams are all the rage, with new indie producers breaking the rules by creating very unusual, exceptionally delicious flavor combinations. La Grotta Ices is changing our expectations when it comes to these cravable cold treats. The flavors are fruit-focused--the best produce goes into the ice cream and sorbet bases to ensure the purest taste of the fruit shines through. And when combined with unexpected herbs and other mix-ins, the results are eye-opening: Rhubarb and Angelica; Guava and Lemon Leaf; White Grapefruit and Pale Ale; Tomato and White Peach; Raspberry and Sage; Chocolate and Caper. The recipes in La Grotta will utterly surprise and inspire home cooks to explore homemade ice cream in bold new ways. N° de réf. du vendeur CIN0451498429G
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Vendeur : More Than Words, Waltham, MA, Etats-Unis
Etat : Good. A sound copy with only light wear. Overall a solid copy at a great price! N° de réf. du vendeur WAL-X-4b-00117
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Vendeur : clickgoodwillbooks, Indianapolis, IN, Etats-Unis
Etat : acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media. N° de réf. du vendeur CSIV.0451498429.A
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Vendeur : Goodwill Books, Hillsboro, OR, Etats-Unis
Etat : good. Signs of wear and consistent use. N° de réf. du vendeur GICWV.0451498429.G
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Vendeur : Bellwetherbooks, McKeesport, PA, Etats-Unis
hardcover. Etat : Fine. LIKE NEW!!! Has a red or black remainder mark on bottom/exterior edge of pages. N° de réf. du vendeur 390926
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Vendeur : Hawking Books, Edgewood, TX, Etats-Unis
Etat : Like New. Like New. Clean, Tight and Neat. Five star seller - Buy with confidence! N° de réf. du vendeur X0451498429X1
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Vendeur : EdmondDantes Bookseller, Minneapolis, MN, Etats-Unis
Hardcover. Etat : Very Good. Hardcover (no Dust Jacket as published) with only minor reading wear; book is clean, unmarked. In stock. Ships from MN, USA. N° de réf. du vendeur 019776
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Vendeur : Lakeside Books, Benton Harbor, MI, Etats-Unis
Etat : New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! N° de réf. du vendeur OTF-S-9780451498427
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : New. N° de réf. du vendeur 33205400-n
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