Articles liés à Culinary Nutrition: The Science and Practice of Nutritious...
L'édition de cet ISBN n'est malheureusement plus disponible.
Synopsis
Culinary Nutrition: The Science and Practice of Nutritious Cooking combines nutritional concepts, culinary techniques, and food science into one discipline. This valuable source provides culinary tips, applications, recipes, and activities to allow easy understanding of nutrition and food science. Through this unique and holistic approach, this guidebook explores the science of nutrition through food rather than nutrients, strengthening the relationship between nutrition and the culinary world. With real-life examples, exercises, assessments, and learning objectives, culinary students will find this practical, user-friendly text essential to their learning and education.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Présentation de l'éditeur
Culinary Nutrition: The Science and Practice of Nutritious Cooking combines nutritional concepts, culinary techniques, and food science into one discipline. This valuable source provides culinary tips, applications, recipes, and activities to allow easy understanding of nutrition and food science. Through this unique and holistic approach, this guidebook explores the science of nutrition through food rather than nutrients, strengthening the relationship between nutrition and the culinary world. With real–life examples, exercises, assessments, and learning objectives, culinary students will find this practical, user–friendly text essential to their learning and education.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
(Aucun exemplaire disponible)
Chercher: Créez une demandeVous ne trouvez pas le livre que vous recherchez ? Nous allons poursuivre vos recherches. Si l'un de nos libraires l'ajoute aux offres sur AbeBooks, nous vous le ferons savoir !
Créez une demande
