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Synopsis
Delicious, healthy holiday dishes that everyone can enjoy
The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this month-by-month guide to healthy holiday cuisine features new and improved fat and sugar substitutes that were not available even a few years ago.
Now you can celebrate New Year's Day with chocolate "bread" pudding, make Mother's Day even more special with a delectable seafood frittata, and conjure up a frightening Halloween concoction of tomato soup with black olive eyeballs for your child. Each complete holiday menu includes fully tested recipes and listings of calorie, fat, and sugar content as well as other important nutritional information. In this comprehensive holiday resource, you'll find:
* More than 100 appetizing recipes for festive holiday dishes
* Complete, easy-to-put-together menus for 21 holiday celebrations
* Creative suggestions for enhancing flavor without adding calories
* Alternative ingredient suggestions for low-sodium and alcohol-free diets
* Helpful notes on holiday traditions and activities
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l?auteur
CAROLYN LEONTOS, M.S., R.D., C.D.E., is a registered dietitian and a certified diabetes educator. She is the author of What to Eat When You Get Diabetes. DEBRA MITCHELL, C.E.P.C., is Executive Pastry Chef at Treasure Island, a Mirage/MGM Hotel and Casino in Las Vegas. KENNETH WEICKER, C.E.C., is Executive Chef of the Suncoast, a Coast Resorts Hotel and Casino in Las Vegas.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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EUR 20,03
EUR 4,58 expédition depuis Royaume-Uni vers France
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The Diabetes Holiday Cookbook: Year-Round Cooking for People with Diabetes
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The Diabetes Holiday Cookbook: Year-Round Cooking for People with Diabetes
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The Diabetes Holiday Cookbook: Year-Round Cooking for People with Diabetes
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The Diabetes Holiday Cookbook: Year-Round Cooking for People with Diabetes
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Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.7. N° de réf. du vendeur G0471028053I3N00
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The Diabetes Holiday Cookbook : Year-Round Cooking for People with Diabetes
Edité par
Wiley & Sons, Incorporated, John, 2002
ISBN 10 : 0471028053
ISBN 13 : 9780471028055
Ancien ou d'occasion
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Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
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Etat : Good. 1st Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. N° de réf. du vendeur GRP102279667
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The Diabetes Holiday Cookbook : Year-Round Cooking for People with Diabetes
Edité par
Wiley & Sons, Incorporated, John, 2002
ISBN 10 : 0471028053
ISBN 13 : 9780471028055
Ancien ou d'occasion
Couverture souple
Edition originale
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : Good. 1st Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. N° de réf. du vendeur GRP102279667
Quantité disponible : 1 disponible(s)
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The Diabetes Holiday Cookbook : Year-Round Cooking for People with Diabetes
Edité par
Wiley & Sons, Incorporated, John, 2002
ISBN 10 : 0471028053
ISBN 13 : 9780471028055
Ancien ou d'occasion
Couverture souple
Edition originale
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : Very Good. 1st Edition. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. N° de réf. du vendeur 10333261-75
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The Diabetes Holiday Cookbook: Year-round Cooking for People with Diabetes
Edité par
John Wiley & Sons, 2002
ISBN 10 : 0471028053
ISBN 13 : 9780471028055
Ancien ou d'occasion
Paperback
Vendeur : The Guru Bookshop, Hereford, Royaume-Uni
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The Diabetes Holiday Cookbook: Year-Round Cooking for People with Diabetes
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The Diabetes Holiday Cookbook
Edité par
John Wiley and Sons Inc, US, 2002
ISBN 10 : 0471028053
ISBN 13 : 9780471028055
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Vendeur : Rarewaves USA, OSWEGO, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. Delicious, healthy holiday dishes that everyone can enjoy The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this month-by-month guide to healthy holiday cuisine features new and improved fat and sugar substitutes that were not available even a few years ago. Now you can celebrate New Year's Day with chocolate "bread" pudding, make Mother's Day even more special with a delectable seafood frittata, and conjure up a frightening Halloween concoction of tomato soup with black olive eyeballs for your child. Each complete holiday menu includes fully tested recipes and listings of calorie, fat, and sugar content as well as other important nutritional information. In this comprehensive holiday resource, you'll find: * More than 100 appetizing recipes for festive holiday dishes * Complete, easy-to-put-together menus for 21 holiday celebrations * Creative suggestions for enhancing flavor without adding calories * Alternative ingredient suggestions for low-sodium and alcohol-free diets * Helpful notes on holiday traditions and activities. N° de réf. du vendeur LU-9780471028055
Quantité disponible : Plus de 20 disponibles