This book offers designers the same basic information that they would gain in the NKBA's expensive certificate program. This book, based on the NKBA's six book volume, is a definitive sourcebook and technical guide on kitchen planning and design. It includes information on estimating, space planning, design principles, drawing and presentation standards, mechanical systems, materials, fixtures, safety, and accessibility. Together with its sister publication on bathroom design, it is an "essential" addition to a designer's professional library.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
The NATIONAL KITCHEN & BATH ASSOCIATION, located in Hackettstown, New Jersey, is the leading international organization dedicated exclusively to the kitchen and bathroom industry. Known for its quality education programs and materials and its exceptional promotion of the kitchen and bathroom professions to consumers, the NKBA administers the prestigious Certified Kitchen Designer (CKD) and Certified Bathroom Designer (CBD) certification programs.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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