The publication of the Department of Health White Paper "The Health of the Nation" (1992) and more recently "Our Healthier Nation" (1998) gave emphasis to the importance of nutritional health of the nation at all ages. It is clear that the achievement of specific targets for pregnancy and infancy as set out in the White Paper will involve the training of all health care professionals in nutrition education. This book responds to the challenge and focuses on good nutrition for and during pregnancy, in low birth-weight infants, and during infancy. It has a strong public health emphasis, dealing with health prevention issues for the Nation's younger population.
The text is written as a scientific reference book for those seeking to apply science in the support of a successful pregnancy and in the prevention of nutritional problems during foetal and early post-natal life. The importance of optimal nutrition during these periods of life is emphasised by the overwhelming evidence that nutritional problems in early embryonic life may cause congenital malformations and during late foetal life and early post natal life may set the molecular programme for later disease development.Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Jane B. Morgan is the editor of Nutrition in Early Life , published by Wiley.
John W. T. Dickerson is the editor of Nutrition in Early Life , published by Wiley.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Vendeur : Anybook.com, Lincoln, Royaume-Uni
Etat : Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Book contains pencil markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,950grams, ISBN:9780471496243. N° de réf. du vendeur 8654266
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Softcover. Etat : Very Good. Edition Unstated. Has light highlighting. Has a tight binding, and crisp pages. Has a sticker on spine. Multiple copies available this title. Quantity Available: 2. Category: Medicine & Health; Cooking, Wine & Dining. ISBN: 0471496243. ISBN/EAN: 9780471496243. Pictures of this item not already displayed here available upon request. Inventory No: 1560784850. N° de réf. du vendeur 1560784850
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