Infection Control for Lodging and Food Service Establishments - Couverture souple

Dykstra, J.J.

Couverture souple

ISBN 10 : 0471623172 ISBN 13 : 9780471623175

Editeur : John Wiley & Sons Inc, 1990

Synopsis

Based on an American educational programme designed to reduce the risk of contagious disease, the aim of this text is to alert lodging and food service personnel to the potential impact of infectious diseases and the need for infection control programmes throughout the industry. While the effects of Legionnaire's disease and Hepatitis A are well documented, the risks posed by other diseases, including AIDS, are less well known. This text describes a cost-effective infection-control policy that not only avoids health risks but also provides an effective strategy for businesses that seize the marketing initiative.

Détails de l'édition

• Éditeur: John Wiley & Sons Inc
• Date d'édition: 1990
• Langue: anglais
• ISBN 10: 0471623172
• ISBN 13: 9780471623175
• Reliure: Broché
• Nombre de pages: 178
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible