Downstream Processing of Natural Products: A Practical Handbook - Couverture rigide

Verrall, Miichael S.

Couverture rigide

ISBN 10 : 0471963267 ISBN 13 : 9780471963264

Editeur : John Wiley & Sons Inc, 1996

Synopsis

This highly practical manual guides researchers and industrial workers through the many potential pitfalls involved in the isolation of natural products. Contributors to this volume, who have wide practical experience of the techniques they describe, present truly state-of-the- art experimental observations and techniques which have not necessarily been theoretically rationalised. Natural products have been broadly defined as high value chemical entities derived from plant or microbial sources. The three main stages of purification are covered, namely product release, capture and purification, and both proteins and secondary metabolities are covered. There is special mention of the requirements of the regulatory authorities with respect to Good Manufacturing Practice and practical guidance is given on scale-up procedures and process scale instrumentation.

A propos du livre

À propos de l?auteur

Miichael S. Verrall is the author of Downstream Processing of Natural Products: A Practical Handbook, published by Wiley.

Détails de l'édition

• Éditeur: John Wiley & Sons Inc
• Date d'édition: 1996
• Langue: anglais
• ISBN 10: 0471963267
• ISBN 13: 9780471963264
• Reliure: Relié
• Nombre de pages: 372
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible