Early French Cookery: Sources, History, Original Recipes and Modern Adaptations - Couverture rigide

Name: Early French Cookery: Sources, History, Original Recipes and Modern Adaptations
Author: Scully, D.Eleanor; Scully, Terence
ISBN: 9780472106486

Scully, D.Eleanor ; Scully, Terence

9780472106486: Early French Cookery: Sources, History, Original Recipes and Modern Adaptations

Couverture rigide

ISBN 10 : 0472106481 ISBN 13 : 9780472106486

Editeur : The University of Michigan Press, 1996

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D�tails de l'�dition

�diteur: The University of Michigan Press
Date d'�dition: 1996
Langue: anglais
ISBN 10: 0472106481
ISBN 13: 9780472106486
Reliure: Reli�
Illustrateur: Scully J.David
Nombre de pages: 392
Coordonn�es du fabricant: non disponible
Personne responsable: non disponible

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Early French Cookery: Sources, History, Original Recipes and Modern Adaptations

Deleanor Scully

Edit� par The University of Michigan Press, 1996

ISBN 10 : 0472106481 ISBN 13 : 9780472106486

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Early French Cookery: Sources, History, Original Recipes and Modern Adaptations

Scully, D. Eleanor

Edit� par University of Michigan Press, 1996

ISBN 10 : 0472106481 ISBN 13 : 9780472106486

Ancien ou d'occasion Couverture rigide

Vendeur : -OnTimeBooks-, Phoenix, AZ, Etats-Unis

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Etat : good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail. N� de r�f. du vendeur OTV.0472106481.G

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Early French Cookery: Sources, History, Original Recipes and Modern Adaptations

D. Eleanor Scully

Edit� par University of Michigan Press, 1996

ISBN 10 : 0472106481 ISBN 13 : 9780472106486

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Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis

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Hardcover. Etat : Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N� de r�f. du vendeur G0472106481I3N01

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Early French Cookery: Sources, History, Original Recipes and Modern Adaptations

D. Eleanor Scully

Edit� par University of Michigan Press, 1996

ISBN 10 : 0472106481 ISBN 13 : 9780472106486

Ancien ou d'occasion Couverture rigide

Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis

�valuation du vendeur 5 sur 5 �toiles

Hardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N� de r�f. du vendeur G0472106481I3N00

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Early French Cookery: Sources, History, Original Recipes and Modern Adaptations

Deleanor Scully

Edit� par The University of Michigan Press, 1996

ISBN 10 : 0472106481 ISBN 13 : 9780472106486

Ancien ou d'occasion Couverture rigide

Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis

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Hardback. Etat : Good. N� de r�f. du vendeur CIN0472106481G

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Early French Cookery: Sources, History, Original Recipes and Modern Adaptations

Scully, D. Eleanor

Edit� par University of Michigan Press, 1996

ISBN 10 : 0472106481 ISBN 13 : 9780472106486

Ancien ou d'occasion Couverture rigide

Vendeur : HPB-Ruby, Dallas, TX, Etats-Unis

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hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N� de r�f. du vendeur S_463120822

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Early French Cookery: Sources, History, Original Recipes and Modern Adaptations

Scully, D. Eleanor

Edit� par University of Michigan Press, 1996

ISBN 10 : 0472106481 ISBN 13 : 9780472106486

Ancien ou d'occasion Couverture rigide

Vendeur : Half Price Books Inc., Dallas, TX, Etats-Unis

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Early French Cookery: Sources, History, Original Recipes and Modern Adaptations

D. Eleanor Scully and Terence Scully

Edit� par University of Michigan Press, 1996

ISBN 10 : 0472106481 ISBN 13 : 9780472106486

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Vendeur : Wonder Book, Frederick, MD, Etats-Unis

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Etat : Fair. Acceptable condition. Former Library book. A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. N� de r�f. du vendeur SB09OS-02141

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Early French Cookery: Sources, history, Original Recipes and Modern Adaptations

Scully, D. Eleanor; ; Terence Scully, co-author; Illuminations by J. David Scully

Edit� par University of Michigan Press, Ann Arbor, Michigan, 1995

ISBN 10 : 0472106481 ISBN 13 : 9780472106486

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Hardcover. Etat : Very good condition. Etat de la jaquette : dj. 377 pp. Dustjacket. LCC: 9517396. N� de r�f. du vendeur MJA05160016

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Early French Cookery: Sources, History, Original Recipes and Modern Adaptations

D Eleanor Scully

Edit� par University of Michigan Press December 1996, 1996

ISBN 10 : 0472106481 ISBN 13 : 9780472106486

Ancien ou d'occasion Couverture rigide Edition originale

Vendeur : Old Goat Books, Waterloo, ON, Canada

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Hardcover. Etat : Fine. Etat de la jaquette : Very Good, not price clipped. First Edition. Jacket Condition: 'Very Good, not price clipped' Condition: 'Fine' Notes: Light grey cloth boards in fine condition. Binding is square, tight, and solid. Tiny ink checkmarks intermittantly dispersed in chapter 2, otherwise pages are unmarked, clean, and not bent. Dust jacket has mild shelfwear and mild rippling to back cover. Inscribed by both authors. N� de r�f. du vendeur 9865806

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Early French Cookery: Sources, History, Original Recipes and Modern Adaptations - Couverture rigide

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