Articles liés à Pasta by Design /anglais

Pasta by Design /anglais - Couverture rigide

Legendre/antonelli

 
9780500515808: Pasta by Design /anglais
Couverture rigide
ISBN 10 : 0500515808 ISBN 13 : 9780500515808
Editeur : Thames & Hudson Ltd, 2011

Synopsis

This is not a cookbook; this is an entirely fresh and idiosyncratic look at the worlds most popular food. Architect George L. Legrande has compiled and profiled 92 different kinds of pasta, classifying them into types using the science of phylogeny (the study of relatedness among natural forms). Opening the book is a pasta family tree, revealing unexpected relationships between pasta shapes, their usage and common DNA. Each subsequent spread is devoted to a single pasta, and features a short text that explains the foods geographical origin, its process of manufacture as well as its etymology alongside suggestions for minute-perfect preparation. Next the pasta shape is rendered as both a mathematical equation and a line diagram that displays every distinctive scrunch, ridge and crimp with loving precision. Photographs by Stefano Graziani complement these meticulous renderings, showing the elegant contours of each pasta shape. Finally a gatefold features a Pasta Family Reunion diagram, reassembling the pasta types and grouping them by their mathematical and geometric properties.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

George L. Legendre is a partner at IJP Architects in London, and was shortlisted for the NY MoMA PSI pavilion in the summer of 2011. IJP’s work has been featured on the cover of the RIBA Journal, Mondo Arc Perspective + and Icon/i> Magazine. George has guest-edited a special issue of AD Magazine on the Mathematics of Sensible Things.

À propos de la quatrième de couverture

This is not a cookbook; this is an entirely fresh and idiosyncratic look at the worlds most popular food. Architect George L. Legrande has compiled and profiled 92 different kinds of pasta, classifying them into types using the science of phylogeny (the study of relatedness among natural forms). Opening the book is a pasta family tree, revealing unexpected relationships between pasta shapes, their usage and common DNA. Each subsequent spread is devoted to a single pasta, and features a short text that explains the foods geographical origin, its process of manufacture as well as its etymology alongside suggestions for minute-perfect preparation. Next the pasta shape is rendered as both a mathematical equation and a line diagram that displays every distinctive scrunch, ridge and crimp with loving precision. Photographs by Stefano Graziani complement these meticulous renderings, showing the elegant contours of each pasta shape. Finally a gatefold features a Pasta Family Reunion diagram, reassembling the pasta types and grouping them by their mathematical and geometric properties.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Thames & Hudson Ltd
Date d'édition
2011
Langue
anglais
ISBN 10 
0500515808
ISBN 13 
9780500515808
Reliure
Relié
Nombre de pages
208
Coordonnées du fabricant
non disponible
Personne responsable
eucomply OÜ
hello@eucompliancepartner.com

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