Articles liés à Lang's Compendium of Culinary Nonsense and Trivia

Lang's Compendium of Culinary Nonsense and Trivia - Couverture rigide

Lang, George (1924-)

 
9780517541487: Lang's Compendium of Culinary Nonsense and Trivia

Synopsis

Provenance; from the library of the noted food and wine critic Hugo Dunn-Meynell with his bookplate. Physical description; 192 p. : ill. ; 18 cm. Notes; Includes index. Subjects; Food - Anecdotes, facetiae, satire, etc. Book covers and jackets - Examples. Illustrated books - U.S.A. - (1971-1980). Food and feeding. Genre; Illustrated.

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