Articles liés à Sunday's Kitchen: Food and Living at Heide
Synopsis
Sunday's Kitchen Spotlighting a passionate cook and gardener, this biographical account explores the home of Sunday Reed and her husband John, emphasizing the importance of home-grown produce, seasonal cooking, and a communal table. Showcasing the Reeds as two of Australia's most significant art benefactors, this study investigates this couple's 15 acre property, which they settled on in 1935 and eventually transf... Full description
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SUNDAY'S KITCHEN. Food & Living at Heide.
Edité par
Miegunya Press, 2010., 2010
ISBN 10 : 0522857418
ISBN 13 : 9780522857412
Ancien ou d'occasion
Couverture rigide
Vendeur : Sainsbury's Books Pty. Ltd., Camberwell, VIC, Australie
Évaluation du vendeur 4 sur 5 étoiles
8vo, 218pp. Colour and black & white illustrations. A very good hardback copy. N° de réf. du vendeur 121421
Acheter D'occasion
EUR 9,44
Expédition à EUR 20,79
Expédition depuis Australie vers Etats-Unis
Expédition depuis Australie vers Etats-Unis
Quantité disponible : 1 disponible(s)
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Sunday's Kitchen : Food And Living At Heide
Edité par
Melbourne University Publishing, 2010
ISBN 10 : 0522857418
ISBN 13 : 9780522857412
Ancien ou d'occasion
Couverture rigide
Vendeur : Book Haven, Wellington, WLG, Nouvelle-Zélande
Évaluation du vendeur 5 sur 5 étoiles
Hardback. Etat : Very Good. Sunday's Kitchen explores life behind-the-scenes at Heide, the celebrated haven for progressive modernist artists and writers. Heide was the home and personal Eden of John and Sunday Reed, two of Australia's most significant art benefactors. Settling on the fifteen-acre property in outer Melbourne in 1935, the Reeds transformed it from a run-down dairy farm into a fertile creative space. They extended their hospitality and resources to now-famous artists such as Sidney Nolan, Albert Tucker, Joy Hester and Charles Blackman, and developed a culture of collaboration, eclecticism and idealism that changed the course of Australian art. At the centre of activity was Sunday Reed, a passionate cook and gardener, who ensured the artists she championed received sustenance for the body, not just the mind. Drawing on her experiences in the south of France, her emphasis was on home-grown produce, seasonal cooking and a self-styled domestic aesthetic that became an inspirational model. Based on the reminiscences of friends and intimates, Sunday's Kitchen introduces the history of food and eating that went hand-in-hand with the living and loving at Heide. It is richly illustrated with art, photographs and recipes from Sunday's personal collection, revealing another dimension of Heide's complex and compelling story. Inscription to previous owner inside. 256 pages. N° de réf. du vendeur 1492058
Acheter D'occasion
EUR 14,97
Expédition à EUR 21,65
Expédition depuis Nouvelle-Zélande vers Etats-Unis
Expédition depuis Nouvelle-Zélande vers Etats-Unis
Quantité disponible : 1 disponible(s)
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Sunday's Kitchen
Edité par
Melbourne University Publishing, 2010
ISBN 10 : 0522857418
ISBN 13 : 9780522857412
Ancien ou d'occasion
Couverture rigide
Vendeur : Book Grocer, Tullamarine, VIC, Australie
Évaluation du vendeur 5 sur 5 étoiles
Hardback. [Author], [Publisher]. NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.Author: Lesley Harding Format: Hardback Number of Pages: 256 Sunday Reed was a passionate cook and gardener, who believed in home-grown produce, seasonal cooking and a communal table. Sunday's Kitchen tells the story of food and living at the home of John and Sunday Reed, two of Australia's most significant art benefactors. Settling on the fifteen-acre property in 1935, the Reeds transformed it from a run-down dairy farm into a fertile creative space for artists such as Sidney Nolan, Albert Tucker, Joy Hester and Charles Blackman. Richly illustrated with art, photographs-many previously unpublished-and recipes from Sunday's personal collection, Sunday's Kitchen recreates Heide's compelling and complex story. Hardback. N° de réf. du vendeur 9780522857412-SECONDHAND
Acheter D'occasion
EUR 15,73
Expédition à EUR 25,98
Expédition depuis Australie vers Etats-Unis
Expédition depuis Australie vers Etats-Unis
Quantité disponible : 2 disponible(s)
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SUNDAY'S KITCHEN: Food & Living at Heide
Edité par
The Miegunyah Press, Victoria, Australia, 2010
ISBN 10 : 0522857418
ISBN 13 : 9780522857412
Ancien ou d'occasion
Couverture rigide
Vendeur : Uncle Peter's Books, Clunes, NSW, Australie
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Good. Pictorial boards bear signs of light use. Head and tail of spine lightly bumped. Page edges are lightly discoloured. Binding is tidy and neat. General use and thumbing throughout. Previous owner's inscription on head of front free endpaper. This book is in good condition. *We always describe the faults of our books meticulously but they usually present better than they sound. N° de réf. du vendeur COO144
Acheter D'occasion
EUR 25,17
Expédition à EUR 45,04
Expédition depuis Australie vers Etats-Unis
Expédition depuis Australie vers Etats-Unis
Quantité disponible : 1 disponible(s)