Mediterranean Light: Delicious Recipes from the World's Healthiest Cuisine - Couverture rigide

Shulman, Martha Rose

Couverture rigide

ISBN 10 : 0553053523 ISBN 13 : 9780553053524

Editeur : Bantam Dell Pub Group, 1989

A propos du livre

Présentation de l'éditeur

The cuisines of the Mediterranean are famous for taking humble ingredients and transforming them into savory masterpieces. Finding inspiration in every region of the Mediterranean basin, from the ever-popular dishes of France, Italy, and Spain to the more exotic fare of North Africa and the Middle East, Martha Rose Shulman offers innovative recipes that use less olive oil and other high-fat ingredients while retaining every drop of sun-drenched flavor.

The results: meatless yet hearty pasta sauces; refreshing salads of beans, grains, and vegetables; sizzling grilled fish dishes; aromatic chicken stews; refreshing fresh fruit desserts; virtually fat-free renditions of ratatouille and hummus; and updated, slimmed-down versions of traditional classics like paella, salade Nicoise, and lasagne. These satisfying recipes will become the cornerstone of a long-lasting commitment to healthful eating.

Biographie de l'auteur

Martha Rose Shulman is an award-winning author of nine cookbooks, including Mediterranean Light, Mexican Light, Provencal Light, The Vegetarian Feast, and Entertaining Light. She lives in Los Angeles, California.

Détails de l'édition

• Éditeur: Bantam Dell Pub Group
• Date d'édition: 1989
• Langue: anglais
• ISBN 10: 0553053523
• ISBN 13: 9780553053524
• Reliure: Relié
• Nombre de pages: 424
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible