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Larousse Pratique: The Practical A-Z Cookbook with Ingredients, Techniques and Recipes - Couverture rigide
Synopsis
Including more than 750 recipes, using a variety of ingredients, this book includes recipes that are easy to follow using techniques that are clearly explained. With its alphabetical structure, this book provides answers to queries regarding a range of appliances from food processors to freezers, as well as information on nutritional values, dietary facts and how to plan and time a meal. The entries are listed alphabetically by main ingredient, with cross-referencing used throughout.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
- ÉditeurHamlyn
- Date d'édition1992
- ISBN 10 0600571955
- ISBN 13 9780600571957
- ReliureRelié
- Langueanglais
- Numéro d'édition1
- Nombre de pages624
- Coordonnées du fabricantnon disponible
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Larousse Pratique: The Practical A-Z Cookbook with Ingredients, Techniques and Recipes
Edité par
- -, 1992
ISBN 10 : 0600571955
ISBN 13 : 9780600571957
Ancien ou d'occasion
Couverture rigide
Vendeur : Bahamut Media, Reading, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 6545-9780600571957
Quantité disponible : 1 disponible(s)
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Larousse Pratique: The Practical A-Z Cookbook with Ingredients, Techniques and Recipes
Edité par
-, 1992
ISBN 10 : 0600571955
ISBN 13 : 9780600571957
Ancien ou d'occasion
Couverture rigide
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Very Good. Larousse Pratique: The Practical A-Z Cookbook with Ingredients, Techniques and Recipes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9780600571957
Quantité disponible : 1 disponible(s)
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Larousse Pratique
Edité par
Octopus Publishing Group, 1992
ISBN 10 : 0600571955
ISBN 13 : 9780600571957
Ancien ou d'occasion
Couverture rigide
Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Etat : Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects. N° de réf. du vendeur 40762758-20
Quantité disponible : 1 disponible(s)
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Larousse Pratique: The Practical A-Z Cookbook with Ingredients, Techniques and Recipes
Edité par
Hamlyn, 1992
ISBN 10 : 0600571955
ISBN 13 : 9780600571957
Ancien ou d'occasion
Couverture rigide
Vendeur : Reuseabook, Gloucester, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. N° de réf. du vendeur CHL1494306
Quantité disponible : 1 disponible(s)
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Larousse Pratique: The Practical A-Z Cookbook with Ingredients, Techniques and Recipes
Edité par
Hamlyn, 1992
ISBN 10 : 0600571955
ISBN 13 : 9780600571957
Ancien ou d'occasion
Couverture rigide
Vendeur : Greener Books, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. N° de réf. du vendeur 4920209
Quantité disponible : 1 disponible(s)
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Larousse Pratique
Edité par
Paul Hamlyn,, London, 1992
ISBN 10 : 0600571955
ISBN 13 : 9780600571957
Ancien ou d'occasion
Couverture rigide
Edition originale
Vendeur : Victoria Bookshop, BERE ALSTON, DEVON, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Hardcover. Etat : Good. Etat de la jaquette : Good. First Edition. a couple marginal stains. Book. N° de réf. du vendeur 500028385
Quantité disponible : 1 disponible(s)
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Larousse Pratique: The Practical A-Z Cookbook with Ingredients, Techniques and Recipes
Edité par
Octopus Publishing Group, United Kingdom, London, 1992
ISBN 10 : 0600571955
ISBN 13 : 9780600571957
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. Including more than 750 recipes, using a variety of ingredients, this book includes recipes that are easy to follow using techniques that are clearly explained. With its alphabetical structure, this book provides answers to queries regarding a range of appliances from food processors to freezers, as well as information on nutritional values, dietary facts and how to plan and time a meal. The entries are listed alphabetically by main ingredient, with cross-referencing used throughout. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR001669134
Quantité disponible : 5 disponible(s)
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Larousse pratique: the practical A-Z cookbook with ingredients, techniques and recipes
Edité par
Hamlyn, London, 1992
ISBN 10 : 0600571955
ISBN 13 : 9780600571957
Ancien ou d'occasion
Couverture rigide
Edition originale
Vendeur : Cotswold Internet Books, Cheltenham, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
1st edition. A tidy copy in tight binding; tiny dent in bottom edge of front board; dust jacket spine a little faded. This is a heavy book (about 2.1kgs packed); additional postage may be required Used - Very Good. VG hawrdbck in VG dust jacket. N° de réf. du vendeur BOOKS183422I
Quantité disponible : 1 disponible(s)
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Larousse Pratique: The Practical A-Z Cookbook with Ingredients, Techniques and Recipes
Edité par
Hamlyn, London, 1992
ISBN 10 : 0600571955
ISBN 13 : 9780600571957
Ancien ou d'occasion
Couverture rigide
Edition originale
Vendeur : Beach Hut Books, Lingfield, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Very Good +. Etat de la jaquette : Very Good +. 1st Edition. Bookplate. Dustwrapper is protected. N° de réf. du vendeur 033481
Quantité disponible : 1 disponible(s)
Image d'archives
Larousse Pratique
Edité par
Paul Hamlyn, London, United Kingdom, 1992
ISBN 10 : 0600571955
ISBN 13 : 9780600571957
Ancien ou d'occasion
Couverture rigide
Vendeur : Simply Read Books, Boat Of Garten, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Hardback. Etat : Very Good. Etat de la jaquette : Very Good. 1992 Paul Hamlyn edition hardback; Very Good copy, with Very Good unclipped dj; UK dealer, immediate dispatch. N° de réf. du vendeur 2C4t
Quantité disponible : 1 disponible(s)