Originally created by Prosper Montagne and published in 1938, "The Concise Larousse Gastronomique" serves as a source of information for the enthusiastic cook and serious gastronome alike. The encyclopaedia covers nearly every ingredient and cooking style in history.
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Hamlyn publishing.
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Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR002197068
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Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
Etat : Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur GRP94588890
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Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
Etat : Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur GRP88521775
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Vendeur : Brit Books, Milton Keynes, Royaume-Uni
Paperback. Etat : Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. N° de réf. du vendeur 1288241
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Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G0600608638I3N00
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Vendeur : Wessex Gourmet, Poole, Royaume-Uni
Soft cover. Etat : Fine. Unused/unread, in excellent condition. HEAVY (1.63 kg) - extra postage will be required. N° de réf. du vendeur ABE-1680124759686
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Vendeur : The Print Room, Cockernhoe nr Luton, Royaume-Uni
Soft cover. Etat : Near Fine. Reprint. Very minor scuffing affecting corners, otherwise in almost 'as new' condition. 1436pp. An updated and simplified edition of the most comprehensive guide to French cooking ever published, with prefaces by the new editor Robert J. Courtine, Auguste Escoffier the 'king of cooks and the cook of kings' (who died just before the 1st French edition of 1938 was published) and Phileas Gilbert. International buyers please be aware that is a very heavy book and extra postage will be required. N° de réf. du vendeur 000272
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Vendeur : Studibuch, Stuttgart, Allemagne
paperback. Etat : Sehr gut. 1440 Seiten; 9780600608639.2 Gewicht in Gramm: 3. N° de réf. du vendeur 1119323
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Vendeur : SHIMEDIA, Brooklyn, NY, Etats-Unis
Etat : New. Satisfaction Guaranteed or your money back. N° de réf. du vendeur 0600608638
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