200 Chicken Recipes combines 200 classic and contemporary dishes for every occasion. With a range of hot and cold recipes from the classic Club sandwich or Vietnamese Noodle Salad to barbecued chicken and the traditional old-fashioned roast, the book is ideal for people cooking at all levels.
Presented in a handy format with color photographs and easy-to-follow recipes 200 Chicken Recipes is great value for money.
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Sara Lewis is an experienced home economist and food writer. She was the cooking editor of Practical Parenting magazine for over 12 years and is the author of many Hamlyn cook books including Bread Machine Easy, Hamlyn All Color Cookbook: 200 Cakes and Bakes and Hamlyn All Color Cookbook: 200 Make Ahead Recipes.
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