Weber's Complete Barbeque Book: Step-by-step advice and over 150 delicious barbecue recipes - Couverture souple

Purviance, Jamie

Couverture souple

ISBN 10 : 0600621111 ISBN 13 : 9780600621119

Editeur : Hamlyn, 2010

Synopsis

The Complete Barbecue Book covers more than just recipes, offering expert advice on getting the most out of your grill.

A propos du livre

À propos de l?auteur

New York Times bestselling author Jamie Purviance is one of America's top grilling experts and Weber's master griller.

Jamie is a graduate of Stanford University and the Culinary Institute of America. He is an accomplished chef and teacher who has helped millions of people to grill like professionals. He is a regular contributor to national newspapers and magazines, and is the author of many bestselling Weber cookbooks.

À propos de la quatrième de couverture

We all love to get the barbecue out on a hot summer's day and enjoy some down-to-earth al fresco dining, but why restrict ourselves to only one season in the year? This comprehensive guide shows you how to cook food the Weber way to get the most from your grill throughout the year, and contains everything the avid barbecue enthusiast needs to know: over 150 triple-tested recipes for meat, poultry, seafood, vegetables and fruit

Détails de l'édition

• Éditeur: Hamlyn
• Date d'édition: 2010
• Langue: anglais
• ISBN 10: 0600621111
• ISBN 13: 9780600621119
• Reliure: Broché
• Nombre de pages: 320
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible