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From quick everyday breads, such as farmhouse white, to international favorites like focaccia and brioche, these 75 recipes to make either by hand or machine offer something tasty for everyone. Just reading through the names and looking at the photos is a mouthwatering experience: there are hearty multigrain varieties; breads flavored with cheese, vegetables, fruits, and nuts; tea breads, including a delicious spiced carrot loaf; and even sweet ones and gluten-free recipes for those who can't eat wheat. Plenty of handy tips and basic information, including on choosing flours and other ingredients, getting the most out of a bread machine, and kneading and shaping loaves, enable even complete beginners to produce fantastic results.
Présentation de l'éditeur
Make fish an exciting dish with one of these delicious recipes from around the world. From Salt and Pepper Squid and Japanese Sushi Cones to traditional Spanish Paella and Fisherman's Pie, "Fish" contains over 80 mouth watering classic and contemporary recipes. Learn everything you need to know to cook great-tasting fish, from buying to cleaning, gutting to filleting, plus simple preparation techniques that will guarantee success every time. Step-by-step photography, clear instructions and professional tips make cooking fish and seafood easy, and with delectable accompaniments such as Lemon and Caper Mash, Chunky Chips and Tartare Sauce, fish will be everyone's favourite.
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- ÉditeurHamlyn
- Date d'édition2014
- ISBN 10 0600629953
- ISBN 13 9780600629955
- ReliureBroché
- Langueanglais
- Nombre de pages144
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The Bread Book: The Definitive Guide to Making Bread by Hand or Machine
Edité par
Hamlyn (UK), 2014
ISBN 10 : 0600629953
ISBN 13 : 9780600629955
Ancien ou d'occasion
Paperback
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.2. N° de réf. du vendeur G0600629953I4N10
Quantité disponible : 1 disponible(s)
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The Bread Book: The Definitive Guide to Making Bread by Hand or Machine
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. The Bread Book: The Definitive Guide to Making Bread by Hand or Machine This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9780600629955
Quantité disponible : 1 disponible(s)
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The Bread Book: The Definitive Guide to Making Bread by Hand or Machine
Vendeur : Bahamut Media, Reading, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 6545-9780600629955
Quantité disponible : 1 disponible(s)