Synopsis
A collection of over 70 timeless and trusted, easy-to-follow recipes: discover dishes bursting with flavour, that you can make from scratch, and take your tastebuds on a culinary journey.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos des auteurs
Hamlyn has a rich history of publishing smart, popular books for everyday living. With food, drink, home, garden, health and parenting at its core, Hamlyn continues to be a dependable and trusted voice for readers and families of all shapes and sizes.
Francesca Huntingdon is a home cook, recipe writer and food stylist based in Bath. She has over 20 years of experience - learning to cook from her mother, grandmother and brothers. She specialises in creating inspiring, dependable and fuss-free recipes - with a strong emphasis on flavour - that can help anyone become a better cook.
When she's not cooking, Francesca enjoys growing organic vegetables and herbs, and loves wandering around farmer's markets with her husband, children and her two giant dogs.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Résultats de recherche pour Recipes for Pickling & Preserving: A collection...
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Recipes for Pickling & Preserving
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. 2026. Hardback. ***THIS IS A PRE-ORDER TO BE SHIPPED ON OR AROUND THE PUBLICATION DATE IN JUNE 2026***. . . . . Books ship from the US and Ireland. N° de réf. du vendeur 9780600640141
Acheter neuf
EUR 12,67
Expédition à EUR 9,03
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Recipes for Pickling and Preserving
Edité par
Octopus Publishing Group, GB, 2026
ISBN 10 : 0600640140
ISBN 13 : 9780600640141
Neuf
Couverture rigide
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardback. Etat : New. Discover 70 mouthwatering, carefully curated and inspiring recipes that you will turn to time and time again.It's no secret that fermented and preserved foods are loved for the bold, layered flavours they produce as well as the benefits they provide to our gut and immune system. Pickling and preserving are also great ways to turn seasonal produce into utterly delicious treats you can enjoy all year round. The recipes in this book have something for everyone, whether you are just starting out on your pickling journey, or a seasoned hand looking for inspiration.Recipes for Pickling and Preserving is perfect for cooks, food lovers, foragers and pickle enthusiasts; packed full of tasty, easy-to-follow recipes that anyone can make at home, from Autumn Harvest Chutney and Apple, Marrow and Ginger Jam to Jerked Tomato Relish - these pickles and preserves can elevate even the most humble of dishes.Contents include:- The Classics: Autumn Harvest Chutney, Lime Pickle and Piccalilli- Something Different: Bloody Mary Jelly, Caribbean Vegetable Pickle and Green Tomato and Mango Chutney- Veg-forward: Sweet Pickled Cucumbers, Hot Sweetcorn Relish and Matcha Pickles- Fruit-forward: Preserved Lemons, Sweet Pickled Oranges and Herby Pickled Plums- Sides, Sauces and Dressings: GandT Fridge Pickles, Chilli Jam and Turmeric-Infused OilOther titles available in the series:Recipes for SoupsRecipes for SummerRecipes for Savoury Bakes. N° de réf. du vendeur LU-9780600640141
Acheter neuf
EUR 21,96
Livraison gratuite
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Recipes for Pickling & Preserving
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. 2026. Hardback. ***THIS IS A PRE-ORDER TO BE SHIPPED ON OR AROUND THE PUBLICATION DATE IN JUNE 2026***. . . . . N° de réf. du vendeur 9780600640141
Acheter neuf
EUR 11,99
Expédition à EUR 10,50
Expédition depuis Irlande vers Etats-Unis
Expédition depuis Irlande vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
Image fournie par le vendeur
Recipes for Pickling and Preserving
Edité par
Octopus Publishing Group, GB, 2026
ISBN 10 : 0600640140
ISBN 13 : 9780600640141
Neuf
Couverture rigide
Vendeur : Rarewaves.com UK, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardback. Etat : New. Discover 70 mouthwatering, vibrant and inspiring recipes that will elevate everyday dishes into the sublime.It's no secret that fermented and preserved foods are loved for their bold, layered flavours - they have the ability to transform even the humblest of ingredients into utterly delicious treats that you can enjoy all year round. The recipes in this book have something for everyone, whether you are just starting out on your pickling journey, or a seasoned hand looking for inspiration.Recipes for Pickling and Preserving is perfect for cooks, food lovers, foragers and pickle enthusiasts; packed full of tasty, timeless recipes that anyone can make at home, from Autumn Harvest Chutney and Apple, Marrow and Ginger Jam to Jerked Tomato Relish - these pickles and preserves will upgrade even the most humble of dishes with minimal effort.Contents include:- The Classics: Autumn Harvest Chutney, Lime Pickle and Piccalilli- Something Different: Bloody Mary Jelly, Caribbean Vegetable Pickle and Green Tomato and Mango Chutney- Veg-forward: Sweet Pickled Cucumbers, Hot Sweetcorn Relish and Matcha Pickles- Fruit-forward: Preserved Lemons, Sweet Pickled Oranges and Herby Pickled Plums- Sides, Sauces and Dressings: GandT Fridge Pickles, Chilli Jam and Turmeric-Infused OilOther titles available in the series:Recipes for SoupsRecipes for SummerRecipes for Savoury Bakes. N° de réf. du vendeur LU-9780600640141
Acheter neuf
EUR 15,70
Expédition à EUR 75,12
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles