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The Small Kitchen Cook (Hardcover)
Edité par
Exploring Eden Media Pty Ltd, 2022
ISBN 10 : 0648464679
ISBN 13 : 9780648464679
Neuf
Couverture rigide
Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : new. Hardcover. Ash Butler has spent a decade living and travelling in campervans across Australia and the US with her partner, Jared. During that time, Ash drew on her love of cooking, experimentation, and work as a cook in small cafes and, often, caterer to the giant gatherings organised by atvanlifediaries (a social media platform of which Jared is a co-founder), to become an expert on preparing tasty and wholesome food in small spaces. In her first collection of more than 65 recipes for campervans, caravans and tiny homes, Ash shows its simple to cook delicious, seasonal and nourishing food when all youve got is a two-burner stove, a small fridge and an incredible, everchanging view. The book focuses on preparing healthy, wholesome food that is easy to store, uses everyday ingredients and reduces food waste. Recipes are as wide-ranging and delicious as prawn tostadas, oven-less pizza, rogan josh, van-made ricotta, and cacao and coconut mousse. This is food for adventurers with a mind for sustainability and anyone who wants to eat fresh, wholesome meals as varied as the seasons, locations and friends they meet along their journey. When you buy this book, Exploring Eden Media removes 25kg of CO2 emissions from the atmosphere on your behalf by helping plant native, biodiverse forests in Australia Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780648464679
Acheter neuf
EUR 32,52
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image fournie par le vendeur
The Small Kitchen Cook (Hardcover)
Edité par
Exploring Eden Media Pty Ltd, 2022
ISBN 10 : 0648464679
ISBN 13 : 9780648464679
Neuf
Couverture rigide
Vendeur : AussieBookSeller, Truganina, VIC, Australie
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : new. Hardcover. Ash Butler has spent a decade living and travelling in campervans across Australia and the US with her partner, Jared. During that time, Ash drew on her love of cooking, experimentation, and work as a cook in small cafes and, often, caterer to the giant gatherings organised by atvanlifediaries (a social media platform of which Jared is a co-founder), to become an expert on preparing tasty and wholesome food in small spaces. In her first collection of more than 65 recipes for campervans, caravans and tiny homes, Ash shows its simple to cook delicious, seasonal and nourishing food when all youve got is a two-burner stove, a small fridge and an incredible, everchanging view. The book focuses on preparing healthy, wholesome food that is easy to store, uses everyday ingredients and reduces food waste. Recipes are as wide-ranging and delicious as prawn tostadas, oven-less pizza, rogan josh, van-made ricotta, and cacao and coconut mousse. This is food for adventurers with a mind for sustainability and anyone who wants to eat fresh, wholesome meals as varied as the seasons, locations and friends they meet along their journey. When you buy this book, Exploring Eden Media removes 25kg of CO2 emissions from the atmosphere on your behalf by helping plant native, biodiverse forests in Australia Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N° de réf. du vendeur 9780648464679
Acheter neuf
EUR 36,18
Expédition à EUR 32,63
Expédition depuis Australie vers Etats-Unis
Expédition depuis Australie vers Etats-Unis
Quantité disponible : 1 disponible(s)
Image fournie par le vendeur
The Small Kitchen Cook (Hardcover)
Edité par
Exploring Eden Media Pty Ltd, 2022
ISBN 10 : 0648464679
ISBN 13 : 9780648464679
Neuf
Couverture rigide
Vendeur : CitiRetail, Stevenage, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : new. Hardcover. Ash Butler has spent a decade living and travelling in campervans across Australia and the US with her partner, Jared. During that time, Ash drew on her love of cooking, experimentation, and work as a cook in small cafes and, often, caterer to the giant gatherings organised by atvanlifediaries (a social media platform of which Jared is a co-founder), to become an expert on preparing tasty and wholesome food in small spaces. In her first collection of more than 65 recipes for campervans, caravans and tiny homes, Ash shows its simple to cook delicious, seasonal and nourishing food when all youve got is a two-burner stove, a small fridge and an incredible, everchanging view. The book focuses on preparing healthy, wholesome food that is easy to store, uses everyday ingredients and reduces food waste. Recipes are as wide-ranging and delicious as prawn tostadas, oven-less pizza, rogan josh, van-made ricotta, and cacao and coconut mousse. This is food for adventurers with a mind for sustainability and anyone who wants to eat fresh, wholesome meals as varied as the seasons, locations and friends they meet along their journey. When you buy this book, Exploring Eden Media removes 25kg of CO2 emissions from the atmosphere on your behalf by helping plant native, biodiverse forests in Australia Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9780648464679
Acheter neuf
EUR 33,03
Expédition à EUR 43,16
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 1 disponible(s)