EUR 3,23 expédition depuis Etats-Unis vers France
Destinations, frais et délaisVendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.5. N° de réf. du vendeur G0671558072I3N00
Quantité disponible : 1 disponible(s)
Vendeur : 100POCKETS, Berkeley, CA, Etats-Unis
Soft cover. Etat : Fine. Jeanne Jambu (Illustrator) (illustrateur). First Edition, 6th Printing. BRAND NEW Copy. Dedicated cookery on the art of preparing squid. The squid (like the abalone) is a mollusk; heated, squid protein firms rapidly, turns chewy until further cooking breaks down the muscle. The dark ink itself is salty and a good flavoring for sauces and is, of course, water solubable. This cookbook gathers together some 50 recipes from East and West. Known as "the poor man's abalone", the collection includes American favorite, Squid Sautéed Abalone Style. N° de réf. du vendeur 006211
Quantité disponible : 1 disponible(s)
Vendeur : Thomas F. Pesce', Anaheim, CA, Etats-Unis
Trade Paperback. Etat : Very Good. Jambu, Jeanne (illustrateur). Fifth Edition. Pages are clean and tight. Bookstore's stamped address appears on the inside of the rear cover. N° de réf. du vendeur 6014976
Quantité disponible : 1 disponible(s)
Vendeur : HPB-Diamond, Dallas, TX, Etats-Unis
paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_385766086
Quantité disponible : 1 disponible(s)