Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Etat : Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. N° de réf. du vendeur 00072693822
Quantité disponible : 1 disponible(s)
Vendeur : BooksRun, Philadelphia, PA, Etats-Unis
Paperback. Etat : Very Good. First Edition. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. N° de réf. du vendeur 0671668277-11-1
Quantité disponible : 1 disponible(s)
Vendeur : -OnTimeBooks-, Phoenix, AZ, Etats-Unis
Etat : very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail. N° de réf. du vendeur OTV.0671668277.VG
Quantité disponible : 1 disponible(s)
Vendeur : Browse Awhile Books, Tipp City, OH, Etats-Unis
Soft Cover. Etat : Very Good. 1st Printing. A master index of 40,000 entries representing 52 of the most popular and used cookbooks, from salads to desserts. Entries give the title of the referenced cookbook, page number, number of servings, difficulty level of preparation. 671 pages. An excellent aide for the serious cook. Size: Thick Square Octavo. Remainder. N° de réf. du vendeur 01019921
Quantité disponible : 1 disponible(s)
Vendeur : Table of Contents, Omaha, NE, Etats-Unis
First Edition. First Printing Paperback Good+. 8vo square, 671, Trade paperback. Wear to edges/corners. ISBN:0-671-66827-7. N° de réf. du vendeur 020852
Quantité disponible : 1 disponible(s)
Vendeur : beat book shop, Boulder, CO, Etats-Unis
Soft cover. Etat : Very Good. First Edition. N° de réf. du vendeur 100896
Quantité disponible : 1 disponible(s)
Vendeur : Bee & Thistle Books, Greene, RI, Etats-Unis
Every Cook's Master Index. The Complete Guide to the Most Popular General and Specialty Cookbooks. New York, 1990. Fireside/Simon & Schuster. 671pp. Wraps. 1st printing. Near fine. There you are with a sudden, irrepressible craving for, say, Bubble & Squeak, but you can't remember where you last saw a recipe. Gilbar tells you which of 52 (most popular, most used, most reprinted) cookbooks has the recipe, the page number, number of servings, and degree of difficulty/preparation time. 35,000 recipes indexed. For those of us with more than a few cookbooks on the shelf, this could be a major timesaver. N° de réf. du vendeur lbcive1244
Quantité disponible : 1 disponible(s)
Vendeur : Wonder Book, Frederick, MD, Etats-Unis
Etat : Good. Good condition. With remainder mark. (index, cooking, cooks) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. N° de réf. du vendeur SB10D-01864
Quantité disponible : 1 disponible(s)
Vendeur : James & Mary Laurie, Booksellers A.B.A.A, Minneapolis, MN, Etats-Unis
Paperback. Etat : Very good condition. N° de réf. du vendeur 9016148
Quantité disponible : 1 disponible(s)
Vendeur : Robinson Street Books, IOBA, Binghamton, NY, Etats-Unis
Paperback. Etat : Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDED; Good trade paperback with creasing, nicked, stained edges and paste downs, stained pages, stained front and back paste down, remainder mark, and prompt shipping with tracking. N° de réf. du vendeur NTbing925psd010
Quantité disponible : 1 disponible(s)