A Chef's Life-Farm To Table Cooking in The Berkshi - Couverture souple

9780692239292: A Chef's Life-Farm To Table Cooking in The Berkshi

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ISBN 10 : 0692239294 ISBN 13 : 9780692239292

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Langue: anglais
ISBN 10: 0692239294
ISBN 13: 9780692239292
Reliure: Broch�
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A Chef's Life-Farm To Table Cooking in The Berkshires

Ballon, Michael; Michael Ballon (Editor); Ogden Gigli (Illustrator)

Edit� par Castle Street Cafe, 2014

ISBN 10 : 0692239294 ISBN 13 : 9780692239292

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Vendeur : BookScene, Hull, MA, Etats-Unis

�valuation du vendeur 5 sur 5 �toiles

Paperback. Etat : Good+. Ogden Gigli (illustrateur). First Edition. 1st Printing. 2014. Signed by Author on Title page with Presentation notation. Moderate general wear. Mild food stain on title and contents page. 140 pages. Recently, Bailon has again been in the vanguard by creating a gourmet menu of locally raised meats and vegetables. So it is no surprise that some of the most captivating essays in this volume are found in the section 'Profiles in Farming'. This veteran chef has figured out how to fashion delectable dishes out of indigenous ingredients. 'Home grown' plus 'healthy' need not add up to 'bland' after all. What Ballon has given us are recipes galore. 6127L. N� de r�f. du vendeur 133256

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