THIS IS NOT THE CURRENT EDITION—For the current 2021 version of this book, search Amazon for “Into Italian Wine Sixth Edition”.
Into Italian Wine is the study guide for the Italian Wine Professional (IWP) certification course from Italian Wine Central. It presents a self-study survey of the Italian wine industry and the country’s key wine regions and grape varieties. The book leads the reader from an overview of the country through the various styles of wine toward the goal of being able to comfortably buy, sell, and discuss the broad spectrum of Italy’s wine styles.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Jack Brostrom
Cofounder and Editor in Chief, Italian Wine Central
Jack is a former Naval flight officer and intelligence officer with a master's degree in National Security Studies from Georgetown University. During his career in the Navy and as an intelligence analyst, his responsibilities often involved training and instructional systems design. After transitioning from government service, Jack became a book editor and writer with more than 300 titles in his repertoire, editing everything from travel books to medical texts. His personal interest in wine led to much crossover between his editing and wine education. Among other things, Jack wrote the innovative 2009 edition of the Society of Wine Educators' Certified Specialist of Wine Study Guide. He also coedited The Business of Wine: An Encyclopedia (Greenwood Press). He holds the Level III Award in Wines and Spirits with distinction from the WSET. Focusing increasingly on Italian wine, Jack decided to put his computer science degree and his analysis expertise to work by creating Italian Wine Central in a culmination of a lifetime of interests.
Geralyn Brostrom, CWE
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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