Cooking at Chef Fab's Place: Fab's Favorite Foods - Couverture souple

Weber, Wendy

Couverture souple

ISBN 10 : 0692974245 ISBN 13 : 9780692974247

Editeur : Wendy Weber, 2017

Synopsis

Recognizing her deep and rich heritage, Wendy "Chef Fab" Weber decided to develop this cookbook to preserve her family's traditions, cuisines, and folklore. You will encounter a taste of New Orleans as you embark on a culinary journey through these storied, yet unique recipes.

A propos du livre

À propos de l?auteur

Born and raised in such a richly cultured city as New Orleans, Louisiana, Wendy "Chef Fab" Weber became fascinated at an early age by the art of the Creole and Cajun cuisines that were staples on her family's dinner tables. Wendy became inspired by Chefs like the legendary Austin Leslie, Justin Wilson, Paul Prudhomme, Jaques Pepin, and Leah Chase. Wendy is the owner and Executive Chef at Chef's Fab's Place, LLC - her private chef service; and the Executive Chef at Chef's Aid, LLC - a chef's assistance and management company owned by Tammy White Johnson.

Détails de l'édition

• Éditeur: Wendy Weber
• Date d'édition: 2017
• Langue: anglais
• ISBN 10: 0692974245
• ISBN 13: 9780692974247
• Reliure: Broché
• Nombre de pages: 150
• Coordonnées du fabricant: Manufactured by Amazon on behalf of the author; https://www.amazon.fr/hz/contact-us; ; c/o Amazon Media EU S.à.r.l., 38 Avenue John F. Kennedy; Luxembourg; L-1855; Luxembourg