Gives advice on preparing seafood for cooking, shares recipes for salads, sandwiches, fish loaves, chowders, and stews, and demonstrates the techniques of grilling, frying, broiling, baking, and poaching
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
EUR 3,99 expédition depuis Rébublique tchèque vers France
Destinations, frais et délaisEUR 68,28 expédition depuis Etats-Unis vers France
Destinations, frais et délaisVendeur : Bookbot, Prague, Rébublique tchèque
Hardcover. Etat : Fine. Leichte Risse. Gives advice on preparing seafood for cooking, shares recipes for salads, sandwiches, fish loaves, chowders, and stews, and demonstrates the technique of grilling, frying, broiling, baking, and poaching. N° de réf. du vendeur 1bda11f4-364b-4d9b-8f07-141e46e7b45e
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Etat : Good. Used book that is in clean, average condition without any missing pages. N° de réf. du vendeur 38965685-6
Quantité disponible : 1 disponible(s)
Vendeur : Library House Internet Sales, Grand Rapids, OH, Etats-Unis
Hardcover. Etat : Good. No Jacket. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book. N° de réf. du vendeur 123612216
Quantité disponible : 1 disponible(s)
Vendeur : Wonder Book, Frederick, MD, Etats-Unis
Etat : Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. N° de réf. du vendeur E17C-01843
Quantité disponible : 2 disponible(s)
Vendeur : Wonder Book, Frederick, MD, Etats-Unis
Etat : Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. N° de réf. du vendeur V07C-02346
Quantité disponible : 1 disponible(s)
Vendeur : SecondSale, Montgomery, IL, Etats-Unis
Etat : Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. N° de réf. du vendeur 00030628242
Quantité disponible : 1 disponible(s)
Vendeur : BookHolders, Towson, MD, Etats-Unis
Etat : Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: first ] Publisher: Better Homes & Gardens Books Pub Date: 7/1/1986 Binding: Hardcover Pages: 128 first edition. N° de réf. du vendeur 6873744
Quantité disponible : 1 disponible(s)
Vendeur : J. Lawton, Booksellers, Readville, MA, Etats-Unis
Hardcover. Etat : Very good condition. 128pp. 29 cm. N° de réf. du vendeur 43946
Quantité disponible : 1 disponible(s)
Vendeur : Nealsbooks, Menominee, MI, Etats-Unis
Hardcover. Etat : Fine. No Jacket. Pages are clean and unmarked. Cover corners and edges are unmarred. The binding is tight. 128pp. N° de réf. du vendeur 064459
Quantité disponible : 1 disponible(s)
Vendeur : COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Hardcover. Etat : Near Fine. Color Photographs (illustrateur). First Edition Third Printing. Hard cover glossy pictorial boards, very lightly rubbed on back panel, otherwise without flaw, 8 X 11" 128 pages, published 1989. No matter whether you stuff, broil, fry, poach, or grill your fish and seafood, this book guides you effortlessly through all the steps with tempting recipes and informative cooking tips. Also handy hints for buying fish and shellfish, plus special tips for storing your catch, preparing shellfish, cracking crabs and lobsters, and pastry wrapped fish. Great cooking made easy with step-by-step colour photographs and Nutrition Analysis Chart. N° de réf. du vendeur 37500
Quantité disponible : 1 disponible(s)