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Kitchen Harvest: A Cook's Guide to Growing Organic Fruit, Vegetables and Herbs in Containers - Couverture souple

Berry, Susan

 
9780711221352: Kitchen Harvest: A Cook's Guide to Growing Organic Fruit, Vegetables and Herbs in Containers
Couverture souple
ISBN 10 : 0711221359 ISBN 13 : 9780711221352
Editeur : Frances Lincoln, 2007

Synopsis

This manual shows how you can grow vegetables and fruit, using organic methods, even if you don't have a garden: all you need is a couple of pots or a window box. The author explores which are the best plants for flavour, and for maximum yield in the space available; how to provide the best possible conditions; and how to plan for a succession of edible plants. A plant-by-plant guide to the best fruit, vegetables, salads and edible flowers provides cultivation and harvesting details, and a selection of recipes enables you to make the most of your home-grown crops.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Susan Berry has written 10 gardening books, including three on container gardening. She has also edited many bestselling gardening books. An enthusiastic organic gardener, she lives in London where she cultivates a small garden and an allotment.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Frances Lincoln
Date d'édition
2007
Langue
anglais
ISBN 10 
0711221359
ISBN 13 
9780711221352
Reliure
Broché
Nombre de pages
144
Coordonnées du fabricant
non disponible
Personne responsable
non disponible