EUR 30,64 expédition depuis Australie vers France
Destinations, frais et délaisEUR 29,66 expédition depuis Royaume-Uni vers France
Destinations, frais et délaisVendeur : Leura Books, Bowral, NSW, Australie
Softcover. Etat : Very Good. The Modern Cheeseboard is a how-to guide that breaks the cheeseboard down into its components- cheese, meat, produce, crunch, dip, garnish. This sumptuous guide gives you everything you need to put together the perfect cheeseboard for any occasion, with 40 beautiful delicious ideas to suit all tastes. Morgan McGlynn, resident cheese expert from Channel 4's Sunday Brunch, brings you this complete guide, filled with beautiful recipes to wow guests and delight the palate. A how-to guide that breaks the cheeseboard down into its components- cheese, meat, accompaniments, crunch, dip, garnish. - allowing you to create stunning spreads for any occasion. Ideas include: - Cosy Night In Board - Shelter in on cold winter evenings with a warming fondue for two as a centre piece, the ideal sharing board for the one you love with wine parings for each cheese. - Brunch Board: Make the most important meal of the day a little more special with this mouthwatering selection of cheeses and accompaniments. - Perfect Summer Picnic: This light and fresh selection is the ideal cheeseboard for the summer, and can be packed up and taken on walks, trips or days out. - Ultimate Game Day Board: Add some flavour to complement the big match with stuffed mini peppers, spicy guacamole and homemade blue cheese and chive sauce. Most importantly, this book will teach you how to pair cheeses perfectly, from classic pairings to the most unusual. In addition to easy-to-follow instructions and taste pairings, it also includes recipes for your own chutneys and jams to accompany your perfectly-constructed cheeseboards. Whether you want a refreshing food idea for a hot summer picnic, or a series of dazzling displays to wow guests during the winter party season, this book will have mouths watering all year round. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN/EAN: 9780711281745. Inventory No: 269980. N° de réf. du vendeur 269980
Quantité disponible : 1 disponible(s)
Vendeur : CitiRetail, Stevenage, Royaume-Uni
Paperback. Etat : new. Paperback. This sumptuous guide gives you everything you need to put together the perfect cheeseboard for any occasion, with 40 beautiful delicious ideas to suit all tastes. Morgan McGlynn, resident cheese expert from Channel 4's Sunday Brunch, brings you this complete guide, filled with beautiful recipes to wow guests and delight the palate. A how-to guide that breaks the cheeseboard down into its components- cheese, meat, accompaniments, crunch, dip, garnish. - allowing you to create stunning spreads for any occasion. Ideas include:- Cosy Night In Board - Shelter in on cold winter evenings with a warming fondue for two as a centre piece, the ideal sharing board for the one you love with wine parings for each cheese.- Brunch Board: Make the most important meal of the day a little more special with this mouthwatering selection of cheeses and accompaniments.- Perfect Summer Picnic: This light and fresh selection is the ideal cheeseboard for the summer, and can be packed up and taken on walks, trips or days out.- Ultimate Game Day Board: Add some flavour to complement the big match with stuffed mini peppers, spicy guacamole and homemade blue cheese and chive sauce.Most importantly, this book will teach you how to pair cheeses perfectly, from classic pairings to the most unusual. In addition to easy-to-follow instructions and taste pairings, it also includes recipes for your own chutneys and jams to accompany your perfectly-constructed cheeseboards. Whether you want a refreshing food idea for a hot summer picnic, or a series of dazzling displays to wow guests during the winter party season, this book will have mouths watering all year round. The Modern Cheeseboard is a how-to guide that breaks the cheeseboard down into its components- cheese, meat, produce, crunch, dip, garnish. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9780711281745
Quantité disponible : 1 disponible(s)
Vendeur : AussieBookSeller, Truganina, VIC, Australie
Paperback. Etat : new. Paperback. This sumptuous guide gives you everything you need to put together the perfect cheeseboard for any occasion, with 40 beautiful delicious ideas to suit all tastes. Morgan McGlynn, resident cheese expert from Channel 4's Sunday Brunch, brings you this complete guide, filled with beautiful recipes to wow guests and delight the palate. A how-to guide that breaks the cheeseboard down into its components- cheese, meat, accompaniments, crunch, dip, garnish. - allowing you to create stunning spreads for any occasion. Ideas include:- Cosy Night In Board - Shelter in on cold winter evenings with a warming fondue for two as a centre piece, the ideal sharing board for the one you love with wine parings for each cheese.- Brunch Board: Make the most important meal of the day a little more special with this mouthwatering selection of cheeses and accompaniments.- Perfect Summer Picnic: This light and fresh selection is the ideal cheeseboard for the summer, and can be packed up and taken on walks, trips or days out.- Ultimate Game Day Board: Add some flavour to complement the big match with stuffed mini peppers, spicy guacamole and homemade blue cheese and chive sauce.Most importantly, this book will teach you how to pair cheeses perfectly, from classic pairings to the most unusual. In addition to easy-to-follow instructions and taste pairings, it also includes recipes for your own chutneys and jams to accompany your perfectly-constructed cheeseboards. Whether you want a refreshing food idea for a hot summer picnic, or a series of dazzling displays to wow guests during the winter party season, this book will have mouths watering all year round. The Modern Cheeseboard is a how-to guide that breaks the cheeseboard down into its components- cheese, meat, produce, crunch, dip, garnish. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N° de réf. du vendeur 9780711281745
Quantité disponible : 1 disponible(s)
Vendeur : Grand Eagle Retail, Fairfield, OH, Etats-Unis
Paperback. Etat : new. Paperback. This sumptuous guide gives you everything you need to put together the perfect cheeseboard for any occasion, with 40 beautiful delicious ideas to suit all tastes. Morgan McGlynn, resident cheese expert from Channel 4's Sunday Brunch, brings you this complete guide, filled with beautiful recipes to wow guests and delight the palate. A how-to guide that breaks the cheeseboard down into its components- cheese, meat, accompaniments, crunch, dip, garnish. - allowing you to create stunning spreads for any occasion. Ideas include:- Cosy Night In Board - Shelter in on cold winter evenings with a warming fondue for two as a centre piece, the ideal sharing board for the one you love with wine parings for each cheese.- Brunch Board: Make the most important meal of the day a little more special with this mouthwatering selection of cheeses and accompaniments.- Perfect Summer Picnic: This light and fresh selection is the ideal cheeseboard for the summer, and can be packed up and taken on walks, trips or days out.- Ultimate Game Day Board: Add some flavour to complement the big match with stuffed mini peppers, spicy guacamole and homemade blue cheese and chive sauce.Most importantly, this book will teach you how to pair cheeses perfectly, from classic pairings to the most unusual. In addition to easy-to-follow instructions and taste pairings, it also includes recipes for your own chutneys and jams to accompany your perfectly-constructed cheeseboards. Whether you want a refreshing food idea for a hot summer picnic, or a series of dazzling displays to wow guests during the winter party season, this book will have mouths watering all year round. The Modern Cheeseboard is a how-to guide that breaks the cheeseboard down into its components- cheese, meat, produce, crunch, dip, garnish. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780711281745
Quantité disponible : 1 disponible(s)