Revision Questions on Food and Beverage Service - Couverture souple

Lillicrap, D. R.

 
9780713177718: Revision Questions on Food and Beverage Service

Synopsis

The aim of this workbook is to assist catering students in their revision, using questions mainly from the second edition of "Food and Beverage Service". Students can work from this text on their own to achieve a systematic revision of their knowledge.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.