Puglia offers more than 50 all-new, authentic and easy-to-follow recipes from The Silver Spoon kitchen that showcase the full culinary range of one of Italy's most distinctive regions. From simple antipasti (Fried Mussels) and classic pasta dishes (Orchiette with Turnip Tops), to delicious desserts (Chocolate with Figs), home cooks will be immersed in the food culture of one of most fascinating areas of Italy. Gorgeous specially commissioned photography of landscapes and regional products compliment the recipes and texts, which explore the province's unique culture, key ingredients, producers and food markets.
Puglia transports home cooks from their kitchens to the olive groves and Mediterranean beaches of Italy's longest coastline and will have them cooking like an Italian in no time flat.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Phaidon Editors
Puglia offers more than 50 all-new, authentic and easy-to-follow recipes from The Silver Spoon kitchen that showcase the full culinary range of one of Italy's most distinctive regions. From simple antipasti (Fried Mussels) and classic pasta dishes (Orchiette with Turnip Tops), to delicious desserts (Chocolate with Figs), home cooks will be immersed in the food culture of one of most fascinating areas of Italy. Gorgeous specially commissioned photography of landscapes and regional products compliment the recipes and texts, which explore the province's unique culture, key ingredients, producers and food markets.
Puglia transports home cooks from their kitchens to the olive groves and Mediterranean beaches of Italy's longest coastline and will have them cooking like an Italian in no time flat.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Etat : New. A culinary journey through the Italian regions of Puglia and Basilicata, featuring more than 50 simple and authentic recipes from the Silver Spoon kitchen. Num Pages: 272 pages, illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 282 x 188 x 29. Weight in Grams: 1316. 2015. 1st Edition. hardcover. . . . . Books ship from the US and Ireland. N° de réf. du vendeur 9780714868882
Quantité disponible : 2 disponible(s)
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Etat : New. A culinary journey through the Italian regions of Puglia and Basilicata, featuring more than 50 simple and authentic recipes from the Silver Spoon kitchen. Num Pages: 272 pages, illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 282 x 188 x 29. Weight in Grams: 1316. 2015. 1st Edition. hardcover. . . . . N° de réf. du vendeur 9780714868882
Quantité disponible : 2 disponible(s)
Vendeur : PlumCircle, West Mifflin, PA, Etats-Unis
Hardcover. Etat : Very Good. Publisher overstock. May have remainder mark / minor shelfwear. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books. N° de réf. du vendeur mon0001385631
Quantité disponible : 2 disponible(s)
Vendeur : PlumCircle, West Mifflin, PA, Etats-Unis
Hardcover. Etat : New. New item in gift quality condition. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books. N° de réf. du vendeur mon0001385641
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Hardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G0714868884I3N00
Quantité disponible : 1 disponible(s)
Vendeur : Black Rock Books, St Michael, Barbade
Hardcover. Etat : Very Good. Weighs over 1kg - extra postage. N° de réf. du vendeur G01234
Quantité disponible : 1 disponible(s)
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR007231871
Quantité disponible : 1 disponible(s)
Vendeur : Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Royaume-Uni
Etat : Very Good. The books dust jacket is in very good condition with small scuffs and a small tear to the back of the jacket, the tear does go through the hardback cover. The content is in like new condition with a black ink mark on the outer edges of the textblock. N° de réf. du vendeur HP-108803
Quantité disponible : 1 disponible(s)
Vendeur : LOROS Enterprises Ltd, Glenfield, LEICS, Royaume-Uni
Hardcover. Etat : Fine. Etat de la jaquette : Fine. 1st Edition. Hardback, First Edition. Condition: Fine, in a fine, unclipped jacket. A richly illustrated guide to the gastronomic delights of the Puglia region of Italy, complete with recipes for typical dishes. Clean and tight: a beautifully produced book from quality publisher's Phaidon. Please note that if ordered from abroad, any customs charge will be the responsibility of the buyer. All proceeds of sale go to LOROS, a Hospice Charity serving Leicestershire and Rutland. N° de réf. du vendeur 004382
Quantité disponible : 1 disponible(s)
Vendeur : GoldBooks, Denver, CO, Etats-Unis
Hardcover. Etat : new. New Copy. Customer Service Guaranteed. N° de réf. du vendeur 57S60_17_0714868884
Quantité disponible : 1 disponible(s)