Simple yet accurate recipe text takes readers through the steps of cooking tacos, from chopping toppings to folding them up in warm tortillas, while the interactive novelty features invite them to participate in the process. Pull the tabs to fry the chicken, pop out the knife to chop the vegetables, turn the wheel to mash the avocado, wrap the tortillas in foil for the oven, and more! One hundred per cent adultfree, danger-free, and mess-free - cooking tacos has never been so independent!
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Lotta Nieminen is an illustrator, graphic designer, and art director from Helsinki, Finland, now running her own New York-based studio. In 2014, she was nominated for Forbes magazine's annual 30 Under 30 list. In 2010, she received the Art Directors Club Young Guns award. Her client list includes Google, The New York Times, and Vanity Fair, among many others.
For kids who cook in a play kitchen or a real kitchen, this interactive recipe book invites readers to chop the vegetables, mash the avocado, warm the tortillas, and more – all inside the book!
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
EUR 17,25 expédition depuis Etats-Unis vers France
Destinations, frais et délaisEUR 6,99 expédition depuis Italie vers France
Destinations, frais et délaisVendeur : Brook Bookstore, Milano, MI, Italie
Etat : new. N° de réf. du vendeur 8fcf6f3702e80b535b8262cbea4e8483
Quantité disponible : 19 disponible(s)
Vendeur : Rarewaves.com UK, London, Royaume-Uni
Board Book. Etat : New. For kids who cook in a play kitchen or a real kitchen, this interactive recipe book invites readers to chop the vegetables, mash the avocado, warm the tortillas, and more - all inside the book! Step one: Cut the chicken into cubes and toss it in a bowl with the spices. Step two: Warm oil on a skillet on the stove, then add the chicken. Step three: While the chicken cooks, chop the scallions, slice the radishes, shred the cabbage, mince the cilantro. Simple yet accurate recipe text takes readers through the steps of cooking tacos, while the interactive novelty features such as pull tabs, sliders, wheels, and pop-out pieces invite them to participate in the process. Perfect for kids who love to help in the kitchen, or any child who prefers to "do it myself." This is the third title in the COOK IN A BOOK series. Ages 2-4. N° de réf. du vendeur LU-9780714875057
Quantité disponible : 10 disponible(s)
Vendeur : libreriauniversitaria.it, Occhiobello, RO, Italie
Etat : NEW. N° de réf. du vendeur 9780714875057
Quantité disponible : 1 disponible(s)
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
Etat : New. In. N° de réf. du vendeur ria9780714875057_new
Quantité disponible : Plus de 20 disponibles
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Etat : New. 2017. board_book. . . . . . N° de réf. du vendeur 9780714875057
Quantité disponible : 3 disponible(s)
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
UNK. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur MD-9780714875057
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
UNK. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur FV-9780714875057
Quantité disponible : 15 disponible(s)
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Etat : New. 2017. board_book. . . . . . Books ship from the US and Ireland. N° de réf. du vendeur 9780714875057
Quantité disponible : 3 disponible(s)
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
Board Book. Etat : New. For kids who cook in a play kitchen or a real kitchen, this interactive recipe book invites readers to chop the vegetables, mash the avocado, warm the tortillas, and more - all inside the book! Step one: Cut the chicken into cubes and toss it in a bowl with the spices. Step two: Warm oil on a skillet on the stove, then add the chicken. Step three: While the chicken cooks, chop the scallions, slice the radishes, shred the cabbage, mince the cilantro. Simple yet accurate recipe text takes readers through the steps of cooking tacos, while the interactive novelty features such as pull tabs, sliders, wheels, and pop-out pieces invite them to participate in the process. Perfect for kids who love to help in the kitchen, or any child who prefers to "do it myself." This is the third title in the COOK IN A BOOK series. Ages 2-4. N° de réf. du vendeur LU-9780714875057
Quantité disponible : 10 disponible(s)
Vendeur : Rarewaves USA, OSWEGO, IL, Etats-Unis
Board Book. Etat : New. For kids who cook in a play kitchen or a real kitchen, this interactive recipe book invites readers to chop the vegetables, mash the avocado, warm the tortillas, and more - all inside the book! Step one: Cut the chicken into cubes and toss it in a bowl with the spices. Step two: Warm oil on a skillet on the stove, then add the chicken. Step three: While the chicken cooks, chop the scallions, slice the radishes, shred the cabbage, mince the cilantro. Simple yet accurate recipe text takes readers through the steps of cooking tacos, while the interactive novelty features such as pull tabs, sliders, wheels, and pop-out pieces invite them to participate in the process. Perfect for kids who love to help in the kitchen, or any child who prefers to "do it myself." This is the third title in the COOK IN A BOOK series. Ages 2-4. N° de réf. du vendeur LU-9780714875057
Quantité disponible : 6 disponible(s)