Traditionally, fats have been seen as the enemy of health, and a low fat diet advised to help cure or avoid heart disease. However, fats remain a healthy food source, both for energy production and also for healthy body functioning. There has been a lot of work recently by the scientific and medical community on fish oils and fatty acids, and the former are now believed to be essential for heart health. The authors provide an account of all the research on fats, including their own, that should be of use to practitioners in complementary medicine, doctors, nutritionists and the interested general public.
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Etat : Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur rev2588442231
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Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
Etat : Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. N° de réf. du vendeur rev1989820807
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Vendeur : Cotswold Internet Books, Cheltenham, Royaume-Uni
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