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The Tofu Cookbook: Over 150 Quick and Easy Recipes [ cook book ] - Couverture souple

Leneman, Leah

 
9780722536674: The Tofu Cookbook: Over 150 Quick and Easy Recipes [ cook book ]
Couverture souple
ISBN 10 : 0722536674 ISBN 13 : 9780722536674
Editeur : Thorsons, 2011

Synopsis

Tofu is a soya-based bean-curd which has been used for cooking in the Far East for centuries. This cookbook shows how easy to cook, deliciously versatile and wonderfully healthy tofu is.

High in protein, low in calories and completely cholesterol-free, tofu is an excellent substitute for eggs, dairy products and meat.

This inspiring cookbook explains the different types of tofu, how to store it and how to cook creatively with it.

The easy to prepare recipes are dairy-free versions of international favourites including classic dishes such as English shepherd’s pie, Mexican tacos, savoury Mediterranean-style risotto as well as soup, salads and desserts from around the world.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Leah Leneman is a popular writer on the subject of vegan food who consistently brings style and variety to vegan cookery. Her books include ‘Vegan Cooking for One’, ‘The Tofu Cookbook’ and ‘Easy Vegan Cooking’. She lives in Edinburgh.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Thorsons
Date d'édition
2011
Langue
anglais
ISBN 10 
0722536674
ISBN 13 
9780722536674
Reliure
Broché
Nombre de pages
192
Coordonnées du fabricant
non disponible
Personne responsable
HarperCollins Publishers, Product Safety Manager
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