ABC of Nutrition, 4e BookPower - Couverture souple

Truswell, A. Stewart

Couverture souple

ISBN 10 : 072791832X ISBN 13 : 9780727918321

Editeur : BMA Professional Division Publications, 2004

Synopsis

Book by Truswell A Stewart

A propos du livre

Présentation de l'éditeur

This well established ABC has been updated with new charts, illustrations and guidelines on aspects of nutrition which affect heart disease, blood pressure, chronic diseases such as diabetes and some types of cancer. The book also contains the most current nutritional recommendations for pregnancy and infant feeding as well as advice for children and adults young and old. With chapters covering nutritional deficiencies in both developing and affluent countries as well as eating disorders and obesity, this latest edition has worldwide relevance.

Revue de presse

"Almost everyone will find something new. It is a pleasure to recommend this book" – Trends in Food Science and Technology

"One of the most usable, concise, clearly written, and unambiguous sources of information about the science and practice of nutrition."

"Ranks as one of the most concise, well written, and useful books for those healthcare professionals who want to know how nutrition should best be practiced."
Nutrition and Dietetics (2004) 61:2

Détails de l'édition

• Éditeur: BMA Professional Division Publications
• Date d'édition: 2004
• Langue: anglais
• ISBN 10: 072791832X
• ISBN 13: 9780727918321
• Reliure: Broché
• Nombre de pages: 140
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible