Vendeur : Book Express (NZ), Shannon, Nouvelle-Zélande
Paperback. Etat : Very Good. 128 pages. Cover wornAn introduction to Oriental cooking which looks at how the geographical locat ion affects the various cuisines in this part of the world. The yin and yang fac tor and the importance of achieving a harmonious blend of colour, texture, aroma. N° de réf. du vendeur 2462s
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