This is the book to turn to when asked 'what's for dinner?'. Showcasing fuss-free recipes, Donna's trademark modern photography and styling - plus her tips on how to get the best results out of whatever you're making for cooking - this is the book to turn to when asked 'what's for dinner?'. Whether you need to whip up busy midweek fare for a famished family or present something chic and easy for a casual weekend dinner with friends - time is on your side with Donna Hay's moreish collection of over 190 inspiring recipes. Donna gives her readers the know-how and confidence to create great meals that are filling and substantial at short notice: soup; salads; pasta; rice & noodles; chicken; meat; fish & seafood; vegetables; sweets. Each chapter also includes a new feature; in which Donna shows you one essential sauce or dish with three very clever twists for you to then create three very fresh and original meals and concludes with her ever-popular short order ideas: quick dishes to serve on the side or as meals on their own; using simple methods and flavour combinations.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Donna Hay is Australia's favourite and most trusted home cook, a household name, and an international food-publishing phenomenon. Donna's 27 books have sold more than 7 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202,000, The New Classics (2013) selling 160,000, Life in Balance (2015) selling 114,000 and Basics to Brilliance (2016) selling 106,000 copies to date. Her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR002740429
Quantité disponible : 1 disponible(s)
Vendeur : Sell Books, Elland, YORKS, Royaume-Uni
paperback. Etat : Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only. N° de réf. du vendeur P-BSQB00030-RAG-20250821-A
Quantité disponible : 1 disponible(s)
Vendeur : Hamelyn, Madrid, M, Espagne
Etat : Muy bueno. : Descubre cómo preparar comidas frescas y fáciles en cuestión de minutos con 'The Instant Cook' de Donna Hay. Este libro te ofrece más de 190 recetas inspiradoras, perfectas para cenas rápidas entre semana o para sorprender a tus amigos en un fin de semana. Donna Hay te brinda el conocimiento y la confianza necesarios para crear platos sustanciosos en poco tiempo, desde sopas y ensaladas hasta pastas, arroces, pollo, carne, pescado, mariscos, verduras y postres. Cada capítulo incluye trucos y consejos para obtener los mejores resultados, además de ideas para acompañamientos y comidas rápidas con combinaciones de sabores sencillas. EAN: 9780732289379 Tipo: Libros Categoría: Otros Título: The Instant Cook Autor: Donna Hay Editorial: HarperCollins Publishers (Australia) Pty Ltd Idioma: en Páginas: 192 Formato: tapa blanda. N° de réf. du vendeur Happ-2025-02-27-96bc4709
Quantité disponible : 1 disponible(s)
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : As New. Unread book in perfect condition. N° de réf. du vendeur 9765369
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur HR-9780732289379
Quantité disponible : 2 disponible(s)
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : New. N° de réf. du vendeur 9765369-n
Quantité disponible : Plus de 20 disponibles
Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Paperback. Etat : new. Paperback. This is the book to turn to when asked 'what's for dinner?'. Showcasing fuss-free recipes, Donna's trademark modern photography and styling - plus her tips on how to get the best results out of whatever you're making for cooking - this is the book to turn to when asked 'what's for dinner?'. Whether you need to whip up busy midweek fare for a famished family or present something chic and easy for a casual weekend dinner with friends time is on your side with Donna Hay's moreish collection of over 190 inspiring recipes.Donna gives her readers the know-how and confidence to create great meals that are filling and substantial at short notice: soup; salads; pasta; rice & noodles; chicken; meat; fish & seafood; vegetables; sweets. Each chapter also includes a new feature; in which Donna shows you one essential sauce or dish with three very clever twists for you to then create three very fresh and original meals and concludes with her ever-popular short order ideas: quick dishes to serve on the side or as meals on their own; using simple methods and flavour combinations. Showcasing fuss-free recipes, Donna's trademark modern photography and styling - plus her tips on how to get the best results out of whatever you're making - this is the book to turn to when asked "what's for dinner?". Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780732289379
Quantité disponible : 1 disponible(s)
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
Paperback. Etat : New. This is the book to turn to when asked 'what's for dinner?'. Showcasing fuss-free recipes, Donna's trademark modern photography and styling - plus her tips on how to get the best results out of whatever you're making for cooking - this is the book to turn to when asked 'what's for dinner?'. Whether you need to whip up busy midweek fare for a famished family or present something chic and easy for a casual weekend dinner with friends - time is on your side with Donna Hay's moreish collection of over 190 inspiring recipes. Donna gives her readers the know-how and confidence to create great meals that are filling and substantial at short notice: soup; salads; pasta; rice and noodles; chicken; meat; fish and seafood; vegetables; sweets. Each chapter also includes a new feature; in which Donna shows you one essential sauce or dish with three very clever twists for you to then create three very fresh and original meals and concludes with her ever-popular short order ideas: quick dishes to serve on the side or as meals on their own; using simple methods and flavour combinations. N° de réf. du vendeur LU-9780732289379
Quantité disponible : 3 disponible(s)
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Etat : New. 2009. Paperback. . . . . . N° de réf. du vendeur V9780732289379
Quantité disponible : 2 disponible(s)
Vendeur : Book Express (NZ), Shannon, Nouvelle-Zélande
Paperback. Etat : Very Good. 192 pages. This is the book to turn to when asked 'what's for dinner?'.Showcasing fu ss-free recipes, Donna's trademark modern photography and styling - plus her tip s on how to get the best results out of whatever you're making for cooking - thi s is the book to turn to when asked 'what's for dinner?'. Whether you need to wh ip up busy midweek fare for a famished family or present something chic and easy for a casual weekend dinner with friends - time is on your side with Donna Hay' s moreish collection of over 190 inspiring recipes.Donna gives her readers the k now-how and confidence to create great meals that are filling and substantial at short notice: soup; salads; pasta; rice & noodles; chicken; meat; fish & ; seafood; vegetables; sweets. Each chapter also includes a new feature; in whic h Donna shows you one essential sauce or dish with three very clever twists for you to then create three very fresh and original meals and concludes with her ev er-popular short order ideas: quick dishes to serve on the side or as meals on t heir own; using simple methods and flavour combinations. N° de réf. du vendeur 6119g
Quantité disponible : 1 disponible(s)