Articles liés à Cunningham's Encyclopedia of Wicca in the Kitchen

Cunningham's Encyclopedia of Wicca in the Kitchen - Couverture souple

Livre 3 sur 3: Cunningham's Encyclopedia Series

Cunningham, Scott

 
9780738702261: Cunningham's Encyclopedia of Wicca in the Kitchen
Couverture souple
ISBN 10 : 0738702269 ISBN 13 : 9780738702261
Editeur : Llewellyn Publications,U.S., 2002

Synopsis

There's a reason caviar has a reputation as a love food, but a little vanilla or peppermint can work wonders too. You'll savour mushrooms like never before after experiencing their intuition-raising effects, and a munch of celery will resonate with new meaning as it boosts your sexual desire and psychic awareness. Change any area of your life when you select food for its magical energy and eat it with a specific goal in mind. This is food magic and it's served up here in spoonfuls of lore and fact.

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À propos de l'auteur

Scott Cunningham practiced magic actively for over twenty years. He was the author of more than fifty books covering both fiction and non-fiction subject matter; sixteen of his titles are published by Llewellyn Publications. Scott's books reflect a broad range of interests within the New Age sphere, where he was very highly regarded. He passed from this life on March 28, 1993, after a long illness.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Llewellyn Publications,U.S.
Date d'édition
2002
Langue
anglais
ISBN 10 
0738702269
ISBN 13 
9780738702261
Reliure
Broché
Numéro d'édition
3
Nombre de pages
400
Coordonnées du fabricant
non disponible
Personne responsable
gpsr@libri.de
gpsr@libri.de

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