Diet and Nutrition: A Guide for Students and Practitioners - Couverture souple

Piper, Brenda

 
9780748753253: Diet and Nutrition: A Guide for Students and Practitioners

Synopsis

This book presents the theoretical foundations of diet and nutrition and applies them to practical issues. It considers the nutritional characteristics of food, dietary planning requirements and planning for specific groups, which includes sample diets and recipes. Each chapter is summarized for quick revision and cites references to research literature and suggestions for further reading.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Autres éditions populaires du même titre

9780412597008: Diet and Nutrition: A Guide For Students And Practitioners

Edition présentée

ISBN 10 :  0412597004 ISBN 13 :  9780412597008
Editeur : Springer, 1996
Couverture souple