Articles liés à Diet and Nutrition: A Guide for Students and Practitioners

Diet and Nutrition: A Guide for Students and Practitioners - Couverture souple

Piper, Brenda

 
9780748753253: Diet and Nutrition: A Guide for Students and Practitioners

Synopsis

This book presents the theoretical foundations of diet and nutrition and applies them to practical issues. It considers the nutritional characteristics of food, dietary planning requirements and planning for specific groups, which includes sample diets and recipes. Each chapter is summarized for quick revision and cites references to research literature and suggestions for further reading.

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