Articles liés à Food Tourism Around The World

Food Tourism Around The World - Couverture souple

 
9780750655033: Food Tourism Around The World
Couverture souple
ISBN 10 : 0750655038 ISBN 13 : 9780750655033
Editeur : Routledge, 2003

Synopsis

Food and wine are vital components of the tourism experience, and are increasingly being seen as prime travel motivators in their own right. Food Tourism Around The World: Development, Management and Markets offers a unique insight into this phenomenon, looking at the interrelationship between food, the tourism product and the tourist experience.

Using international case studies and examples from Europe, North America, Australasia and Singapore, Food Tourism Around The World: Development, Management and Markets discusses the development, range and repurcussions of the food tourism phenomenon. The multi-national contributor team analyses such issues as:

* the food tourism product
* food tourism and consumer behaviour
* cookery schools - educational vacations
* food as an attraction in destination marketing

Ideal for both students and practioners, the book represents the most comprehensive and wide-ranging treatment yet of this recent development in tourism.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

C. Michael Hall, Liz Sharples, Richard Mitchell, Niki Macionis, Brock Cambourne

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Routledge
Date d'édition
2003
Langue
anglais
ISBN 10 
0750655038
ISBN 13 
9780750655033
Reliure
Broché
Nombre de pages
392
Éditeur
Hall C. Michael, Sharples Liz, Mitchell Richard, Macionis Niki, Cambourne Brock
Coordonnées du fabricant
non disponible
Personne responsable
non disponible