Supercritical fluid extraction is a technique in which C02 is used under extremely high pressure to separate solution (such as removing caffeine from coffee). Separations is basic to all process industries and supercritical fluid extraction is a specific type which is receiving a high level of attention. The book aims to weld basic fundamentals with industrial applications. This second edition has been expanded and updated and includes new chapters on chromatography and food processing.
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Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
Etat : Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur GRP83149725
Quantité disponible : 1 disponible(s)
Vendeur : Mark Henderson, Overland Park, KS, Etats-Unis
Hardcover. Etat : Fine. 2nd Edition. Book. N° de réf. du vendeur 051658
Quantité disponible : 1 disponible(s)