The Italians have a secret . . . There are said to be over 300 shapes of pasta, each of which has a history, a story to tell, and an affinity with particular foods. These shapes have evolved alongside the flavours of local ingredients, and the perfect combination can turn an ordinary dish into something sublime. The Geometry of Pasta pairs over 100 authentic recipes from critically acclaimed chef, Jacob Kenedy, with award-winning designer Caz Hildebrand's stunning black-and-white designs to reveal the science, history and philosophy behind spectacular pasta dishes from all over Italy. A striking fusion of design and food, The Geometry of Pasta tells you everything you need to know about cooking and eating pasta like an Italian.
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Designer and publisher Caz Hildebrand is well known as the designer of sumptuous bestselling cookbooks by Nigella Lawson and Moro, as well as The Geometry of Pasta. Jacob Kenedy is the co-owner of Bocca di Lupo, recently voted London's best restaurant by both Time Out and the Evening Standard.
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Vendeur : BoundlessBookstore, Wallingford, Royaume-Uni
Hardcover. Etat : Good. VG condition book with dust jacket. DJ is clean, has fresh colours and has little wear to edges. Book has clean and bright contents. N° de réf. du vendeur 9999-999109397922
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Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Hardback. Etat : Good. A stunning fusion of good food and good design: over 100 recipes for how to marry the right pasta shape with the perfect sauce. N° de réf. du vendeur CIN0752227378G
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Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Hardback. Etat : Very Good. A stunning fusion of good food and good design: over 100 recipes for how to marry the right pasta shape with the perfect sauce. N° de réf. du vendeur CIN0752227378VG
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Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Hardback. Etat : Very Good. A stunning fusion of good food and good design: over 100 recipes for how to marry the right pasta shape with the perfect sauce. N° de réf. du vendeur CIN0752227378VG
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Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Hardback. Etat : Good. A stunning fusion of good food and good design: over 100 recipes for how to marry the right pasta shape with the perfect sauce. N° de réf. du vendeur CIN0752227378G
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Vendeur : nika-books, Nordwestuckermark-Fürstenwerder, NWUM, Allemagne
Gr.-8°, gebundene Ausgabe, Auflage: Unabridged ed;. 288 Seiten, SU etwas berieben und vereinzelt minimal fleckig; Buchblock leicht wellig und etwas schief gelegen; Schnitt hat leichte Lagerungsspuren; sonst gut erhalten.Abgleich des Titelbildes bitte bei nika-books. 9780752227375 Sprache: Englisch Gewicht in Gramm: 734. N° de réf. du vendeur 52601
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Vendeur : GoldBooks, Denver, CO, Etats-Unis
Hardcover. Etat : new. New Copy. Customer Service Guaranteed. N° de réf. du vendeur 9D71_89_0752227378
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