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Vegetarian Cooking: A Complete Guide To Ingredients And Techniques, With Over 300 Delicious Step-by-Step Recipes - Couverture rigide

Ingram, Christine; Denny, Roz; Graimes, Nicola

 
9780754815167: Vegetarian Cooking: A Complete Guide To Ingredients And Techniques, With Over 300 Delicious Step-by-Step Recipes

Synopsis

Deals first with every major variety of vegetable, from the familiar :to the exotic including bulbs; shoots; peas and seeds; fruit and salad vegetables, providing detailed information in identification, types, seasonal availability, preparation and cooking, with vital nutritional advice and some historical background.

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