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Meatless in Cowtown: A Vegetarian Guide to Food and Wine, Texas-Style - Couverture souple

Meyn, Laura Samuel

 
9780762453085: Meatless in Cowtown: A Vegetarian Guide to Food and Wine, Texas-Style
Couverture souple
ISBN 10 : 0762453087 ISBN 13 : 9780762453085
Editeur : Running Press Adult, 2015

Synopsis

A meatless cookbook for those who want to eat vegetarian without giving up bold Texan flavors!

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Laura Meyn is a writer, editor, and longtime vegetarian. After working as associate editor on Bon Appét magazine's hardcover cookbook series, she worked on several cookbooks by high-profile personalities. She lives in Fort Worth, Texas, where she is contributing editor for 360 West magazine and posts about her vegetarian adventures in Texas and around the country at Meatless in Cowtown on Facebook.

Anthony Head has written professionally about food, beer, wine and other fine things in life for more than twenty-five years. He spent eight years as a writer and editor (and vegetarian) for Bon Appét before co-authoring the Real Food Daily vegetarian cookbook. He now lives in Hays County, Texas, and is Texas Editor for the Tasting Panel and the Somm Journal.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Running Press Adult
Date d'édition
2015
Langue
anglais
ISBN 10 
0762453087
ISBN 13 
9780762453085
Reliure
Broché
Nombre de pages
240
Coordonnées du fabricant
non disponible
Personne responsable
non disponible