Food Lovers' Guide to® Denver & Boulder: The Best Restaurants, Markets & Local Culinary Offerings - Couverture souple

Tobias, Ruth

Couverture souple

ISBN 10 : 076277942X ISBN 13 : 9780762779420

Editeur : Globe Pequot Publishing, 2012

Synopsis

Engagingly written by local authorities, this is a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information.

A propos du livre

À propos de l'auteur

Starting her career in Boston (where she served as the Boston/Cape Cod editor of ZagatSurvey for four years), Denver-based food-and-beverage writer Ruth Tobias has contributed to a wide range of publications both local and national, online and print—including The Denver Post, Gastronomica, Sommelier Journal, The Boston Globe,  and the Oxford Encyclopedia of Food & Drink in America, among others. She is a regular correspondent for ZesterDaily.com and authors the blog Denveater.

Détails de l'édition

• Éditeur: Globe Pequot Publishing
• Date d'édition: 2012
• Langue: anglais
• ISBN 10: 076277942X
• ISBN 13: 9780762779420
• Reliure: Broché
• Numéro d'édition: 1
• Nombre de pages: 384
• Coordonnées du fabricant: non disponible
• Personne responsable: Simon and Schuster Netherlands BV; info@simonandschuster.nl; ; Herculesplein 96; Utrecht; 3584 AA; Pays-Bas