Community Nutrition: Planning Health Promotion and Disease Prevention - Couverture souple

Nnakwe, Nweze

Couverture souple

ISBN 10 : 0763747602 ISBN 13 : 9780763747602

Editeur : Jones and Bartlett Publishers, Inc, 2009

Synopsis

This text uses real-world examples to reinforce core nutrition concepts and explores the current and emerging nutrition issues faced by today's diverse communities. It presents the skills, cultural concepts, and background knowledge to promote health and prevent disease.

A propos du livre

À propos de l'auteur

Nweze Nnakwe received her Ph.D in metabolic nutrition from the University of Nebraska, Lincoln. She is a full Professor of nutrition at Illinois State University and an adjunct Professor at Illinois Wesleyan University School of Nursing and Mennonite College of Nursing, teaching nutrition courses for over 20 years. She has taught several nutrition courses including Advanced Nutrition, Community Nutrition, Food Science, and Medical Nutrition Therapy. She is a full member of the Graduate Faculty. She is a registered and licensed dietitian, and Certified in American Family & Consumer Sciences. She is also a Women’s Health Issues Educator. She has appeared on CNN Headline News-local edition to discuss women’s health Issues.

Détails de l'édition

• Éditeur: Jones and Bartlett Publishers, Inc
• Date d'édition: 2009
• Langue: anglais
• ISBN 10: 0763747602
• ISBN 13: 9780763747602
• Reliure: Broché
• Numéro d'édition: 1
• Nombre de pages: 408
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible