Nutrition - Couverture rigide

Insel, Paul M.; Ross, Don; McMahon, Kimberley; Bernstein, Melissa

Couverture rigide

ISBN 10 : 0763776637 ISBN 13 : 9780763776633

Editeur : Jones and Bartlett Publishers, Inc, 2010

Synopsis

5 Stars! Doody's Review Service Nutrition, Fourth Edition is an accessible introduction to nutritional concepts, guidelines, and functions. It brings scientifically based, accurate information to students about topics and issues that concern them-a balanced diet, weight management, and more-and encourages them to think about the material they're reading and how it relates to their own lives. Covering important biological and physiological phenomena, including glucose regulation, digestion and absorption, and fetal development - as well as familiar topics such as nutritional supplements and exercise - Nutrition, Fourth Edition provides a balanced presentation of behavioral change and the science of nutrition.

A propos du livre

Présentation de l'éditeur

Nutrition, Fourth Edition is an accessible introduction to nutritional concepts, guidelines, and functions. It brings scientifically based, accurate information to students about topics and issues that concern them a balanced diet, weight management, and more and encourages them to think about the material theyre reading and how it relates to their own lives. Covering important biological and physiological phenomena, including glucose regulation, digestion and absorption, and fetal development as well as familiar topics such as nutritional supplements and exercise Nutrition, Fourth Edition provides a balanced presentation of behavioral change and the science of nutrition.

Détails de l'édition

• Éditeur: Jones and Bartlett Publishers, Inc
• Date d'édition: 2010
• Langue: anglais
• ISBN 10: 0763776637
• ISBN 13: 9780763776633
• Reliure: Relié
• Numéro d'édition: 4
• Nombre de pages: 1004
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible