Food meets faith in the Holy Land!
Jeff Young, founder of The Catholic Foodie blog and podcast, takes readers along on his pilgrimage to the Holy Land for a unique and savory experience of both faith and food. In addition to 85 original recipes from the New Orleans based chef, Young's cookbook includes history of the cuisine. You may be surprised to learn that Rice Pilaf is not originally a San Francisco treat, but is actually a staple in Middle Eastern cuisine. The stories are connected through faith experiences you can have in the kitchen and around the table in preparing and eating meals together. High-resolution, full-color images show detailed presentations for each of the recipes, and special notes provide additional guidance for food prep.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Jeff is a former seminarian, educator and founder of The Catholic Foodie blog and podcast, which has 15,000-plus followers. He was born and raised in Baton Rouge, Louisiana, and now lives in New Orleans. He is a friend of many of the city's famous chefs, and he co-hosts the Around the Table Food Show on Catholic Community Radio 690AM (New Orleans). He is also a conference speaker and has spoken on "growing faith around the table" and "using social media in the New Evangelization."
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
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Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Hardcover. Etat : new. Hardcover. Food meets faith in the Holy Land! Jeff Young, founder of The Catholic Foodie blog and podcast, takes readers along on his pilgrimage to the Holy Land for a unique and savory experience of both faith and food. In addition to 85 original recipes from the New Orleans based chef, Young's cookbook includes history of the cuisine. You may be surprised to learn that Rice Pilaf is not originally a San Francisco treat, but is actually a staple in Middle Eastern cuisine. The stories are connected through faith experiences you can have in the kitchen and around the table in preparing and eating meals together. High-resolution, full-color images show detailed presentations for each of the recipes, and special notes provide additional guidance for food prep. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780764825293
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Vendeur : GoldBooks, Denver, CO, Etats-Unis
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Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Etat : New. 2014. Illustrated. paperback. . . . . . N° de réf. du vendeur V9780764825293
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