Thanksgiving 101: Celebrate America's Favorite Holiday With America's Thanksgiving Expert - Couverture souple

Rodgers, Rick

Couverture souple

ISBN 10 : 0767901363 ISBN 13 : 9780767901369

Editeur : Broadway Books (A Division of Bantam Doubleday Dell Publishing Group Inc), 1998

Synopsis

Book by Rodgers Rick

A propos du livre

Présentation de l'éditeur

Every fourth Thursday of November, Americans open their homes to friends and families. But when was the last time most of us made dinner for such a big crowd? With Thanksgiving 101 by your side, preparing for the holiday will be a pleasure. With step-by-step instructions for classic Thanksgiving dishes, as well as new twists on old favorites, this book will become gravy-stained in its first outing. Whether you're looking for new ways to cook turkey; traditional trimmings, chutneys, or chowders; a vegetarian entrée; or fresh ideas for regional classics, including Cajun-or Italian-inspired tastes, Thanksgiving 101 serves up a delicious education for novice and experienced cooks alike. And cooks will turn to these dishes all year long whenever they are throwing a big party.

With foolproof recipes, detailed menu timetables, and down-to-earth advice, Thanksgiving 101 is the holiday cook's best friend.

Biographie de l'auteur

Rick Rodgers is the author of more than thirty-five cookbooks, including the bestselling 101 series (Thanksgiving 101, Christmas 101, Barbecues 101) and beloved cookbooks on everything from fondue to slow cookers to comfort food. His recipes have appeared in Cooking Light, Fine Cooking, and Food & Wine and on epicurious.com, and he is a frequent contributor to Bon Appétit. He lives in the New York tristate area.

Détails de l'édition

• Éditeur: Broadway Books (A Division of Bantam Doubleday Dell Publishing Group Inc)
• Date d'édition: 1998
• Langue: anglais
• ISBN 10: 0767901363
• ISBN 13: 9780767901369
• Reliure: Broché
• Nombre de pages: 192
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible