Issues And Choices in Clinical Nutrition Practice - Couverture souple

Couverture souple

ISBN 10 : 0781748461 ISBN 13 : 9780781748469

Editeur : Lippincott Williams and Wilkins, 2006

Synopsis

Written by eminent authorities in nutrition and dietetics, this unique text explores controversial and challenging issues that dietitians must deal with in clinical practice. Topics addressed include the economics of dietetic patient care, the dietetic professional's role on the healthcare team,the impact of emerging sciences on nutrition practice, and international nutritional guidelines. The book encourages students and practitioners to reevaluate the dietitian's role and examine viewpoints that vary from traditional approaches in nutrition practice. Issues to Ponder boxes provide interesting questions and topics for further exploration and discussion. More than 95 graphs and tables illustrate key concepts and synthesize important information.

Détails de l'édition

• Éditeur: Lippincott Williams and Wilkins
• Date d'édition: 2006
• Langue: anglais
• ISBN 10: 0781748461
• ISBN 13: 9780781748469
• Reliure: Broché
• Numéro d'édition: 1
• Nombre de pages: 480
• Éditeur: Bloch Abby S., Maillet Julie O'Sullivan, Winkler Marion Feitelson, Howell Wanda Hain
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible