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The Food Lover's Guide to the Gourmet Secrets of Rome - Couverture rigide

Seed, Diane

 
9780789315007: The Food Lover's Guide to the Gourmet Secrets of Rome
Couverture rigide
ISBN 10 : 0789315009 ISBN 13 : 9780789315007
Editeur : Universe Pub, 2006

Synopsis

Book by Seed Diane

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

When in Rome, eat as the Romans do! Discover the hidden gourmet joys of eating and drinking in Rome just like the locals. Organized by neighborhood, the book is a tour through the gourmet treasures of the eternal city and features detailed reviews of it's best restaurants, markets, and specialty shops. Diane Seed, a locally based food expert and teacher, packs each section with details about which products or wines to seek out, which local eateries are musts, and which not-to-be-missed dishes are authentically local such as the fried artichokes of Trastevere or the Orvieto from the hills outside the city. Seed divides Rome into nine prime areas to explore, coordinating her culinary suggestions with the major sites in each area sure to be on a visitor's itinerary. Peppered throughout are forty traditional Roman recipes usually taught at the author's cooking school in the Piazza Venezia neighborhood.

Biographie de l'auteur

Diane Seed, author of the best-selling The Top One Hundred Pasta Sauces, has lived in Rome for 28 years and runs a cooking school in her home in the beautiful Doria Pamphili palace in the centre of Rome at Piazza Venezia.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Universe Pub
Date d'édition
2006
Langue
anglais
ISBN 10 
0789315009
ISBN 13 
9780789315007
Reliure
Relié
Nombre de pages
208
Coordonnées du fabricant
non disponible
Personne responsable
non disponible